Chef Toni Boban

Private Chef In Split

I am a profesional chef for 15 years. I am specializide in Mediteranina gastronomy.

Croatian dishes have a lot to offer and have a lot of history in them.

I love to explain every dish and tell you about it.

You can find a lot of meat, fish and vegetarian dishes in Croatian kitchen.

Food is simple but have a lot o flavour.

Best way to het to know a new place.

Culinary school and restaurants.

Quality ingredients and love for cooking.

Specify the details of your requests and the chef will send you a custom menu just for you.

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