Chef Chiara Ožaković
Chef At Home In ŠibenikGet to know me better
My name is Chiara Ožaković, I am 24 years old, and I work as a private chef in Dalmatia. I love cooking traditional food in a modern way.
I can trace the beginnings of my cooking career back to five years ago when I started working at a restaurant specializing in Asian cuisine. I enjoy creating combinations of Asian and Mediterranean cuisine with a special touch and, of course, adding a bit of tradition in a modern way. I love working with small family farms and using ingredients of known origin and high quality.
More about me
For me, cooking is...
A lifestyle and a way to showcase the best of myself.
I learned to cook at...
I have elevated my cooking skills to a higher level in the past few years since I started working at a high-quality restaurant that offers Asian cuisi
A cooking secret...
Using local, homegrown ingredients, and a lot of love.
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