Chef Θεμιστοκλης Καταγιαννιδης
Chef At Home In Moschato
I am a professional chef with 10 years of experience at Michelin star restaurants and five stars hotels. My professional journey started at 2014 when I first start studying culinary. Since then I’m trying to grow through hard work seminars and studies about food ingredients and techniques. I would love to be a part off your experience
More about me
For me, cooking is...
One of the most important things in my life
I learned to cook at...
My first baby steps started at IEK Le Monde
A cooking secret...
Is one special ingredient which I add it at all of my plates. The name of the ingredient called Love
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