Chef Paul Georgiou
Private Chef In Mikonos
I am a professional chef with 15 years of experience. Have worked in numerous restaurants in many countries and obtained valuable experience over the years.
During the last years I am based in Mykonos working as a private chef as well as giving cooking classes and promoting the local Cycladic cuisine and raw materials.
More about me
For me, cooking is...
A form of art, a way of expressing and a way to bring people closer.
I learned to cook at...
I am a self taught chef with years of experience
A cooking secret...
Loving and respecting fresh seasonal raw materials
Book your experience with Chef Paul
Specify the details of your requests and the chef will send you a custom menu just for you.
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