Chef Nikolaos Sideris

Private Chef In Καλλιθέα
Chef Nikolaos Sideris

Get to know me better

Passionate about cooking. Caring for the ingridients, enjoying the process...

I am a professional chef with over 18 years of experience.

I have worked in restaurants and hotels in Mykonos, Athens, Bolton and Melbourne. The last years I am working as a private chef, mainly in my hometown, Mykonos.

My goal is to make food suitable for the needs and the preferences of my guests and offer them a unique and welcoming experience. For achieving that, I am constantly trying to improve myself as a chef by taking part in numerous seminars, learning about new techniques and getting in touch with different cuisines from all over the world.

Photo from Nikolaos Sideris

More about me

For me, cooking is...

love, passion, my way of life

I learned to cook at...

the numerious hotels and restaurants around the world, I have worked in

A cooking secret...

is loving what you are doing

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