Chef Fotis Michopoulos
Chef At Home In Kallithea
I am a professional chef with almost 20 years of experience in Greece and abroad. I worked in Michelin Star restaurants so i pay a lot of attention in the food and what the customers/ clients need. I like seasonal ingredients because you can cook something different every time.
If you like to know me better I would happily cook for you!!
More about me
For me, cooking is...
I have a lot of respect for cooking and seasonal ingredients.
I learned to cook at...
I was fortunate to work at a young age in Nobu restaurants , Fat duck in uk and Paris.
A cooking secret...
Have a different management for every ingredient that comes through.
Book your experience with Chef Fotis
Specify the details of your requests and the chef will send you a custom menu just for you.
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