Chef Babis Vlachos

Private Chef In Corfu
Chef Babis Vlachos

Get to know me better

Cooking for me is my job, my life, my passion, my everything.

I am working as a cook for 14 years.

I like cooking Greek creative cousine

I started working in traditional tavernas with fresh fish, traditional Greek and Corfiot food.

I was a sous-chef for 3 years in a luxury boutique hotel in summer season while in winter season i was sous-chef at steak house restaurant.

The last 6 years i am a chef in restaurants with creative fusion cousine.

I have a short michelin star experience and also a short private cooking experience.

Photo from Babis Vlachos

More about me

For me, cooking is...

My passion, my lifestyle.

I learned to cook at...

I learned cooking by my mother as she was a chef too. I also earned experiences from culinary travels and restaurants i worked for.

A cooking secret...

My secret in kitchen is the love i give to the food. The fresh and good quality of products.

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