Chef Tomas Marecek
Private Chef In Bristol
Hi my name is Tom and I'm professional chef with 17 years experience in the culinary world. I studied the School of Hospitality in Prague, and in 2001 I joined the Ambiente restaurants group in Prague which includes the Michelin star La Degustation restaurant. In 2017 I joined The IVY Bath, UK restaurant.
More about me
For me, cooking is...
My passion and my lifestyle. I believe the food what we eat should be not only tasty but also must have a positive input to our health and well-being.
I learned to cook at...
I was fortunate to learn culinary practices at in Ambiente restaurant group where we're cooking everything with fresh ingredients in the house.
A cooking secret...
There is no secret... I do what I what I love and I'm happy to share my passion and experience wit you. :)
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