Chef Tatiane Tatiane

Chef At Home In St Helens

As a dedicated chef with over 15 years of professional kitchen experience, I am committed to excellence in the culinary arts. My focus on creative expression, balanced flavors, and effective kitchen management allows me to deliver the highest quality and professionalism to clients worldwide. With a deep understanding of various cuisines, I maintain a positive attitude, meticulous attention to detail, and a strong adherence to the kitchen's health standards and best practices.

Whether planning a formal dinner, a casual brunch, or an intimate date night, I provide customized menu designs tailored to your preferences. I prioritize the use of fresh, high-quality ingredients to create dishes that are not only visually appealing but also rich in flavour.

I believe that dining should be a complete sensory experience, which is why I carefully select each ingredient, focus on stunning presentation, and strive to deliver exceptional service. My goal is to ensure that every moment spent around the table is memorable.

I am committed to bringing passion, creativity, and unique touches to each dish I prepare. I look forward to the opportunity to collaborate on a culinary journey that will create lasting memories over exquisite food. Please feel free to reach out to discuss your next event.

For me, cooking is...

Art, comfort, pressure, freedom, passion, creativity, innovation, pleasure, work, communication and career

I learned to cook at...

Private course and most of the time working around restaurants and caterers

A cooking secret...

Focus, dedication, planning and execution

My menus

Discovery Vegetarian

STARTER

Choose 3 dishes

Canapes - Pea Mint Arancini

Canapes - Onion Bhaji With Sour Cream

Canapes - Courgette Parcels With Seasoning Ricotta, Sun-Blushed Tomato And Basil

Canapes - Caponatta Tartlet

FIRST COURSE

Choose 1 dish

Valery Asparagus With Truffle Cream Cheese, Hazlenut Oil, Crispy Shallot Onion

Stracciatella, Roasted Tomato, Black Olives Crumble, Almond Flakes And Pickled Plums

Falafel Served Pickled Vegetables And Lemon Yoghurt

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Humous

MAIN COURSE

Choose 1 dish

Miso Aubergine, Quinoa Sand, Nuts, Seeds, Fresh Herbs And Yogurt (Warm Salad)

Harissa Roasted Butternut Squash Slice, Carrot Puree, Moroccan Spiced Sourdough, Pecan Dukkah

Potato Gnocchi, Sage Butter Hazelnuts

DESSERT

Choose 1 dish

Chocolate And Toffee Tart With Salted whipped Caramel Cream

Dark Chocolate And Praline Mille Feuille, Dark Berries

Choux Pastry With Pistachios Ganache And Berries

Discovery Middle East

STARTER

Choose 2 dishes

Canapes - Falafel Served Pickled Vegetables And Lemon Yoghurt

Canapes - Chicken Skewers Marinate

Canapes - Fetta Pomegranate Bonbon

Canapes - Hummus And Crudite

FIRST COURSE

Choose 1 dish

Cod Croquettes, With Black Olive Salsa

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Hummus

Lamb Kofta With Tahini Sauce And Fresh Bread

Paprika Smoked Salmon With Mint Chermoula

Quail Baklava With Beetroot, Olive And Orange Salad

MAIN COURSE

Choose 1 dish

Moro Aubergine Served With Seasoned Quinoa And Well-Balanced Yoghurt Dressing

Lamb Apricot Tagine Served With Rice

Monkfish Adobo, Mackerel Fatayer And Couscous

Baked Seabass With Chermoula And Potato Bonda

DESSERT

Choose 1 dish

Sicilian Lemon Mousse, White Chocolate & Berries

Chocolate And Toffee Tart With Salted Caramel Cream

Rich Dark Chocolate Marquise, Pickled Strawberries And Chantilly Cream

Chocolate Brownie Cake Served With Vanilla Berries Cream

Discovery Italian

STARTER

Choose 3 dishes

Parma-Ham, Mozzarella Cheese, Figs And Rosemary Skewers

Pesto Arancini With Tomato Relish

Caponatta Tartlet With Black Olives Crumbles

Mushroom Arancini With Parmesan Shave

FIRST COURSE

Choose 1 dish

Honey Melon Carpaccio, Crispy Parma Ham And Rocket Salad

Stracciatella, Roasted Tomato, Black Olives Crumble, Almond Flakes And Pickled Plums

Crisp Polenta Bites, Topped With Pulled Pork And Garlic And Tomato Relish

Tiger Prawns, Mediterranean Sauce Served With Ciabatta Herb Oil

MAIN COURSE

Choose 1 dish

Signature Seafood Pasta

Sea Bass With Cannellini Beans And Gremolata

Pan Fried Sea Bass With Roasted Mediterranean Veggie And New Potatoes

Agnolotti Fresh Pasta Filled With Seasoning Ricotta And Tomato Consume

DESSERT

Choose 1 dish

Sicilian Lemon Mousse, White Chocolate & Berries

Sicilian Cannoli With Ricotta And Pistachios

Choux Pastry With Pistachios Ganache And Berries

Cappuccino Tart With Affogato Vanilla Cream

Discovery BBQ vegetarian

STARTER

Choose 3 dishes

Caponatta Tartlet

Manchego Croquette With Quince Puree

Onion Bhaji With Sour Cream

Pesto Arancini With Parmesan Shave

Sicilian Bruschetta On Delicatesse Crostisne

FIRST COURSE

Choose 3 dishes

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Humous

Classic Caesar Salad

Falafel Served Pickled Vegetables And Lemon Yoghurt

Stracciatella, Roasted Tomato, Black Olives Crumble, Almond Flakes And Pickled Plums

Sweet Potato Rosti Cakes, Roasted Shallot Petals, Minted Peas Humous

MAIN COURSE

Choose 3 dishes

Grilled Cauliflower, Sesame Dressing And Spring Onion. Side of Greek Orzo Salad

Grilled Portobello Tacos. Side of Watermelon Quinoa Salad

Grilled Peaches Salad. Side of Summer Panzanella

Grilled Tofu And Miso Sauce. Side of Asian Coleslaw

Grilled Cabbage Steaks And Chimichurri Sauce. Side of Greek Orzo Salad

Grilled Halloumi And Pomegranate Salad. Side of Bang Bang Sweet Corn

Grilled Marinade Mushrooms. Side of Tomato, Gnocchi And Veg Kebab

DESSERT

Choose 3 dishes

Banana, Coconut Cinnamon Pudding Served With Coconut Cookies

Chocolate And Toffee Tart With Salted Caramel Whipped Cream

Choux Pastry With Pistachios Ganache And Berries

Eton Mess Served With Berries And Fresh Garnish

Pineapple Carpaccio With Whipped Lime Cream

Discovery BBQ

STARTER

Choose 3 dishes

Canapes - Falafel Served Pickled Vegetables And Lemon Yoghurt

Canapes - Fetta Pomegranate Bonbon

Canapes - Chorizo Honey Glazed

Canapes - Sausage Bacon Cocktail And Mustard Honey Sauce

Canapes - Onion Bhaji With Sour Cream

FIRST COURSE

Choose 3 dishes

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Humous

Garlic, Chilli Prawns Served With Ciabatta And Chorizo Crumble

Mixed Veg And Meat Skewers

Orange Fennel Salad

Olives With Orange And Lemon

Roasted Asparagus With Parm Ham

MAIN COURSE

Choose 3 dishes

Grilled Chicken, Onion, Sweet Peppers Skewers Served With Herbs Sauce. Side of Cucumber Raita

Spring Onion With Pancetta Grilled. Side of Stuffed Mushrooms

Grilled Beef Steak With Rocket And Parmesan Shave. Side of

Grill Chicken Legs. Side of Green Beans Sautéed With Pine Nuts

Gambas With Chilli And Garlic Oil Sauce. Side of Green Peppers Grilled

Pork Belly Marinade. Side of Lemon-Laced Basmati Rice

Pork Sausage. Side of Mixed Salad With Honey Lemon Dressing, Pomegranate Seeds

Scallops Garlic Butter. Side of New Potatoes Salad With Garlic Mayo Sauce

DESSERT

Choose 3 dishes

Sicilian Lemon Mousse, White Chocolate & Berries

Chocolate Tart With Salted Caramel Cream

Chocolate Mousse With Shortbread And Berries

Vanilla Millefeuille And Berries

Eton Mess With Berries

Tapioca & Coconut Dice

Banana, Coconut Cinnamon Pudding Served With Coconut Cookies

Apple Crumble

Discovery VIP Canapes

STARTER

Choose 3 dishes

Canapes - Cooking unfolds when you touch great food into a harmonious dish, embodying the essence of mixed kitchen cuisine and the art of balance. Each dish is beautiful and speaks for itself. Enjoy your choice

Canapes - Beef Wellington With Horseradish Cream

Canapes - Smoked Salmon Royal, Citrous Yoghurt, Dill, Caviar, And Gold Leaf

Canapes - Rosemary Mozzarella Parm Ham Fig Skewers

Canapes - Scallops, Garlic Butter And Chorizo Crumble

Canapes - Scotch Eggs With Piccalilli And Cress

Canapes - Beef Tartare With Cured Egg Yolk

Canapes - Braised Short Rib Croquet With Salsa Mango

FIRST COURSE

All inclusive

MAIN COURSE

Choose 3 dishes

Main Canapes - Lebanese Chicken Tahini With Spiced Yoghurt

Main Canapes - Truffle Sausage Roll

Main Canapes - Gambas Sage And Pancetta

Main Canapes - Baked Fetta, Pomegranate And Zaatar

Main Canapes - Falafel Served Pickled Vegetables And Lemon Yoghurt

Main Canapes - Manchego Croquette With Quince Jam

DESSERT

Choose 3 dishes

Dessert Canapes - Chocolate Tartlet With Berries

Dessert Canapes - Sicilian Lemon White Chocolate Mousse & Berries

Dessert Canapes - Almonds Bakewell

Dessert Canapes - Vanilla Millefeuille

Main Canapes - Fish And Chips Summer Pea, Malt Vinegar

Discovery British

STARTER

All inclusive

Canapes - Falafel Served Pickled Vegetables And Lemon Yoghurt

Canapes - Filo Pastry Caramelised Onion And Garden Peas

Canapes - Crab Salad Served In Doughnuts With Macadamia

Canapes - Seabass Tacos, Guacamole And Charred Spring Onion

FIRST COURSE

All inclusive

Onion Bhaji With Sour Cream Spiced Bread

Hereford Beef Tartar, Sour Onion And Crispy Veg Chips

Smoked Royal Salmon, Citrous Yoghurt, Pickled Cucumber, Caviar And Radish

Slices Of Warm Duck Breast, Roasted Plums, Orange Puree, And Hibiscus And Feta Croquettes

MAIN COURSE

All inclusive

Sirloin Steak Served With Short Ribs Croquet, Pomme Anna And Za'atar Carrots

Cod, Hispi Cabbage, Gnocchi Mussels And Their Sauce Seaweed

Morrocan Lamb Served With Spiced Cous Cous And Apricot Relish

Seabass Fillet Served With Royal Potatoes, Grilled Asparagus And Baby Spinach

Slow Cooked Pork Belly, Creamy Mash Puree, Caramelised Apple Sauce And Sauce Reduction

DESSERT

All inclusive

Sicilian Lemon Mousse, White Chocolate & Berries

Chocolate And Toffee Tart With Salted Caramel Cream

Confit Pear, Manchego Shave, Almond Sablee And Clotted Ice-Cream

Eton Mess Served With Berries And Fresh Garnish

Chocolate Mousse With Shortbread And Berries

Discovery Mediterranean

STARTER

Choose 3 dishes

Canapes - Falafel Served Pickled Vegetables And Lemon Yoghurt

Canapes - Mint, Courgette, Peas Tartlet

Canapes - Chicken Skewers Marinate

Canapes - Fetta Pomegranate Bonbon

FIRST COURSE

Choose 1 dish

Cod Croquettes, With Black Olive Salsa

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Humous

Tiger Prawns, Mediterranean Sauce Served With Ciabatta Herb Oil And Chorizo Crumble

Guacamole Tacos Salad, Served With Fresh Avocado, Chilli, Herbs, Tomatoes, Olives Salad Leaves, Crispy Tacos And Sour Cream

Grilled Green Chillies With Roasted Garlic Chilli Oil

Sangria Glazed Prawns

MAIN COURSE

Choose 1 dish

Chicken Paillard Served With Pistachios , Sun-Dried Tomatoes, Kalamata Olives And Rocket Salad

Agnolotti Fresh Pasta Filled With Seasoning Ricotta And Tomato Consommé

Seabass Fillet Served With Royal Potatoes, Grilled Asparagus And Baby Spinach

Moro Aubergine Served With Seasoned Quinoa And Well-Balanced Yoghurt Dressing

Signature Pasta Allo Scoglio (Seafood Linguine)

Sirloin Steak Served With Short Ribs Croquet, Pomme Anna, Za'atar Carrots And Roasted Cherry Tomatoes

DESSERT

Choose 1 dish

Sicilian Lemon Mousse, White Chocolate & Berries

Chocolate And Toffee Tart With Salted Caramel Cream

Rich Dark Chocolate Marquise, Pickled Strawberries And Chantilly Cream

Chocolate Brownie Cake Served With Vanilla Berries Cream

Churros Served With Dulce De Leche

Discovery Vegetarian

STARTER

Choose 3 dishes

Canapes - Pea Mint Arancini

Canapes - Onion Bhaji With Sour Cream

Canapes - Courgette Parcels With Seasoning Ricotta, Sun-Blushed Tomato And Basil

Canapes - Caponatta Tartlet

FIRST COURSE

Choose 1 dish

Valery Asparagus With Truffle Cream Cheese, Hazlenut Oil, Crispy Shallot Onion

Stracciatella, Roasted Tomato, Black Olives Crumble, Almond Flakes And Pickled Plums

Falafel Served Pickled Vegetables And Lemon Yoghurt

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Humous

MAIN COURSE

Choose 1 dish

Miso Aubergine, Quinoa Sand, Nuts, Seeds, Fresh Herbs And Yogurt (Warm Salad)

Harissa Roasted Butternut Squash Slice, Carrot Puree, Moroccan Spiced Sourdough, Pecan Dukkah

Potato Gnocchi, Sage Butter Hazelnuts

DESSERT

Choose 1 dish

Chocolate And Toffee Tart With Salted whipped Caramel Cream

Dark Chocolate And Praline Mille Feuille, Dark Berries

Choux Pastry With Pistachios Ganache And Berries

Discovery Middle East

STARTER

Choose 2 dishes

Canapes - Falafel Served Pickled Vegetables And Lemon Yoghurt

Canapes - Chicken Skewers Marinate

Canapes - Fetta Pomegranate Bonbon

Canapes - Hummus And Crudite

FIRST COURSE

Choose 1 dish

Cod Croquettes, With Black Olive Salsa

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Hummus

Lamb Kofta With Tahini Sauce And Fresh Bread

Paprika Smoked Salmon With Mint Chermoula

Quail Baklava With Beetroot, Olive And Orange Salad

MAIN COURSE

Choose 1 dish

Moro Aubergine Served With Seasoned Quinoa And Well-Balanced Yoghurt Dressing

Lamb Apricot Tagine Served With Rice

Monkfish Adobo, Mackerel Fatayer And Couscous

Baked Seabass With Chermoula And Potato Bonda

DESSERT

Choose 1 dish

Sicilian Lemon Mousse, White Chocolate & Berries

Chocolate And Toffee Tart With Salted Caramel Cream

Rich Dark Chocolate Marquise, Pickled Strawberries And Chantilly Cream

Chocolate Brownie Cake Served With Vanilla Berries Cream

Discovery Italian

STARTER

Choose 3 dishes

Parma-Ham, Mozzarella Cheese, Figs And Rosemary Skewers

Pesto Arancini With Tomato Relish

Caponatta Tartlet With Black Olives Crumbles

Mushroom Arancini With Parmesan Shave

FIRST COURSE

Choose 1 dish

Honey Melon Carpaccio, Crispy Parma Ham And Rocket Salad

Stracciatella, Roasted Tomato, Black Olives Crumble, Almond Flakes And Pickled Plums

Crisp Polenta Bites, Topped With Pulled Pork And Garlic And Tomato Relish

Tiger Prawns, Mediterranean Sauce Served With Ciabatta Herb Oil

MAIN COURSE

Choose 1 dish

Signature Seafood Pasta

Sea Bass With Cannellini Beans And Gremolata

Pan Fried Sea Bass With Roasted Mediterranean Veggie And New Potatoes

Agnolotti Fresh Pasta Filled With Seasoning Ricotta And Tomato Consume

DESSERT

Choose 1 dish

Sicilian Lemon Mousse, White Chocolate & Berries

Sicilian Cannoli With Ricotta And Pistachios

Choux Pastry With Pistachios Ganache And Berries

Cappuccino Tart With Affogato Vanilla Cream

Discovery BBQ vegetarian

STARTER

Choose 3 dishes

Caponatta Tartlet

Manchego Croquette With Quince Puree

Onion Bhaji With Sour Cream

Pesto Arancini With Parmesan Shave

Sicilian Bruschetta On Delicatesse Crostisne

FIRST COURSE

Choose 3 dishes

Beetroot Koftas Topped With Crushed Pistachio, Served With Moroccan Humous

Classic Caesar Salad

Falafel Served Pickled Vegetables And Lemon Yoghurt

Stracciatella, Roasted Tomato, Black Olives Crumble, Almond Flakes And Pickled Plums

Sweet Potato Rosti Cakes, Roasted Shallot Petals, Minted Peas Humous

MAIN COURSE

Choose 3 dishes

Grilled Cauliflower, Sesame Dressing And Spring Onion. Side of Greek Orzo Salad

Grilled Portobello Tacos. Side of Watermelon Quinoa Salad

Grilled Peaches Salad. Side of Summer Panzanella

Grilled Tofu And Miso Sauce. Side of Asian Coleslaw

Grilled Cabbage Steaks And Chimichurri Sauce. Side of Greek Orzo Salad

Grilled Halloumi And Pomegranate Salad. Side of Bang Bang Sweet Corn

Grilled Marinade Mushrooms. Side of Tomato, Gnocchi And Veg Kebab

DESSERT

Choose 3 dishes

Banana, Coconut Cinnamon Pudding Served With Coconut Cookies

Chocolate And Toffee Tart With Salted Caramel Whipped Cream

Choux Pastry With Pistachios Ganache And Berries

Eton Mess Served With Berries And Fresh Garnish

Pineapple Carpaccio With Whipped Lime Cream

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Chef Tatiane Tatiane

Get to know me better

More about me

For me, cooking is...

I learned to cook at...

A cooking secret...

My menus

Book your experience with Chef Tatiane

Take a Chef services in nearby cities

Cities where you can enjoy a Chef