Chef Raj Ramdhun

I am a professional chef with 35 years of experience in international cuisine ,I do French cuisine ,Italian cuisine ,Indian cuisine and knowledge of Arabic cuisine ,Swahili cuisine ,Chinese cuisine and Tropical Island cuisine and I am a pastry chef too , having a flair flagrance of French, Italian and English cuisine concept

and knowledge developing menus, food purchasing specification, and recipes, directly ,producing and maintaining the highest professional food Qualities and the utmost sanitation standard,

Relating to all procedures of food and hygiene plus health and safety