Chef Prashant Brahamniya
Private Chef In BexleyGet to know me better
A passionate well travelled chef expert in Asian and Mediterranean cuisine .
I am a well established & passionate food connoisseur , worked with 5 star Hotels , Michelin Star restaurants ,Corporate offices and Private Clinics. I have been cooking food since my childhood , went to culinary school for 3 years. Having worked with India’s finest 5 star Hotels Taj Group. Moving to UK for higher studies , Post Graduate Diploma in Hospitality Mgt and have worked with Radisson Group and Foxhills , Surrey. I have also done Master’s in culinary arts from University of wales and than worked with Harbour Hotels Guildford ,HCA London , Dishoom London and BAO
I have an honour to involve and cater state dignitaries , finest surgeons ,sports personalities , Bollywood celebrities , Hollywood personalities and politicians across the globe throughout my career span.
More about me
For me, cooking is...
My passion ,profession and art of living life. Cooking is the way i live life.
I learned to cook at...
My first professional cooking lesson started at Institute of Hotel Mgt at Ahmedabad , follow by Taj Group , Radisson, Foxhills , Dishoom , HCA .
A cooking secret...
Experimenting with spices , technics and engaging with different cuisine go bring out unique flavours and new creation .
Book your experience with Chef Prashant
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