started working in the tourism sector 11 years ago. I have 5 stars hotel and ala carte culinary experience. I have been working as a private chef in the mega yacht and yacht sector for about 9 years. I have a good command of Turkish cuisine, French cuisine, Greek and Asian stile food. My expertise in menu editing, healthy cuisine, personalized menu and nutrition. Learning new cuisine is very enjoyable experience for me, I am open to learning and experiencing. I think I have mastered this in my profession where stress management is important.

For me, cooking is...

Believing in oneself, achieving, enjoying, communicating and being free. I started to have all of these when I started cooking.

I learned to cook at...

I received professional culinary training.I have worked in many kitchens including traditional, modern kitchens. I have worked with experienced chefs.

A cooking secret...

Strong recipes, quality ingredients, tricks but most importantly experience.

Chef Pinar's reviews

5

•

2 services

It was an extremely important night that I was proposing my girlfriend and Pinar made it unforgetible! She was so kind, nice and smiley, foods were delicious and she even made us a sangria as a gift! I would definitely recommend her and absolutely will use her services again! Thanks Pinar! Also, after all those amazing dinner my girlfriend said yes!

The chef was absolutely fantastic, cuisine was perfect We will use this chef again Jamie