Chef Nathan Dors
Personal Chef In Bristol
I am a passionate individual that has been working on the hospitality sector for 10 years. I started out by doing my level 2 and 3 in professional cookery. Obtaining certificates in both courses and first aid training as well as fire training. I have been working in 3 rossete and 1 star michelin restaurants and hotels since obtaining my qualifications. Incredibly focused and driven to achieve my goals.
More about me
For me, cooking is...
My passion and more than just a career it's my life style.
I learned to cook at...
I'm still learning to cook I dont think its something your can ever master as it's such a vast thing.
A cooking secret...
Work hard and have a open mind. Use everything as a inspiration to create new dishes
Book your experience with Chef Nathan
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