hello

I am Murry Lane a professional chef train in central London in some high pressured fine dining kitchens like La Pont DeLa Tour, The Green House, Texture, The Bingham Hotel. i have also worked in Dubai in Atlantis hotel and other 5* hotels like the opening of the Queen Elisabeth 2 as a hotel in Dubai in there fine dining restaurant as head chef. I love seasonal ingredients and taking the time to make my plates look simple but beautiful. less is more for me focus on the main flavours.

thank you for reading

For me, cooking is...

For me cooking is my life, everything I do and think is food and constantly thinking how I can take something to the next level.

I learned to cook at...

I did 3 year at college in the uk where I got my NVQ level 1,2 and 3 before I moved to London to start my career in a fine dining restaurant.

A cooking secret...

I don’t have any secrets in the kitchen on communication in the key

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Chef Murry's reviews

4.67

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5 services

We can not recommend Chef Murry highly enough. Myself and my husband had an incredible evening in the comfort of our own home whilst our baby slept upstairs. The food not only tasted delicious but looked amazing! And to top off a great night we didn’t even need to do the washing up. We will definitely be doing this again! Thank you so much.

Excellent food, organised and engaging. Would definitely book again!

Murray’s as great and such a good experience that o would recommend to all my friends and family