Chef Max Tu
Private Chef In LondonGet to know me better
I'm highly creative & innovative and like to continually experiment & develop new dishes & items.
I am a full-time private chef with over 12 years experience in Michelin star restaurants, 5-star hotels, private members clubs & private estates.
I grew up in Gloucestershire and have worked all over the UK including in Jersey, London, Scotland & North Yorkshire.
I'm 1/4 Burmese, so have a passion for South East Asian cuisine & flavours as well as the classic European fine dining in which I trained.
More about me
For me, cooking is...
A hobby, business & creative outlet.
I learned to cook at...
Restaurant kitchens all over the UK & at experimenting at home.
A cooking secret...
my palate & sense of taste.
Book your experience with Chef Max
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