Chef Max Posener
Chef At Home In ArchwayProfessional chef with 5 years experience in Michelin kitchens, most notably including 2 Michelin star Ynyshir, which was voted the UK's number 1 restaurant twice during my tenure there.
Not interested in making pretty looking food, covered in flowers, that tastes of nothing. My food is flavour driven and heavily Asian influenced, particularly Japanese, Thai and Chinese.
More about me
For me, cooking is...
Cooking is the most important thing in my life. The only thing I think about day to day.. 'How can I make that more delicious'.
I learned to cook at...
Gareth Ward of Ynyshir taught me most of what I know. Taking great ingredients and making them the absolute best they can be.
A cooking secret...
Layering flavours as much as you possibly can. Paying attention to every step of cooking as if your life depends on it.
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