Chef Kunchana Fernando.

Personal Chef In Oxford
Chef Kunchana Fernando.

Get to know me better

young talented experience moderate chef that love to cook & share the knowledge with clients.

Using my course of Culinary Arts and over 15 years experience in kitchens of 5 star hotels. Working experience thru fast food / fine dining./Banqueting/casual dining & e.t.c. I would be able to deliver high-quality service and great food to your guests while maintaining quality standards and maximizing profitability. preparing hygienically original food according to menus & customer choice.experience in preparing classic dishes & moderate dishes.planing menus such as kids menu/special dietary menus/fast food menus/casual dining menus & e.t.c.currently working as a sous chef in a five star restaurant in London.

Photo from Kunchana Fernando.

More about me

For me, cooking is...

cooking is a science.i love to cook & love to here the feed back from the client.making food for different palate is a challenging job.

I learned to cook at...

I learned cooking from my childhood.then i joined a hotel school & got the experience.then start to join the hotels.

A cooking secret...

simply i'm chef who's cooking with love.i'ts came naturally to me.

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