Chef Jose Queirolo

Slow Cooked Beef Arancino With Horseradish Cream

Mackerel Pate With French Bread And Salad

Crispy Chicken Tenders With Teriyaki Sauce

Deep Frie Brie With Cranberry Compote And Salad

Potatoe Gnocchi With Mushrooms And Tarragon Sauce

Seasonal Veggie Soup, Croutons(Ve)

Beetroot , Goat Cheese & Caramelized Onion Tart

Smoked Salmon , Endive Salad With French Dressing & Bread Sticks

Salmon Fillet On Croute , Cheese Cauliflower , New Potatoes, Tarragon Sauce , Panache Of Veg

Lamb Rump With Roasted Potatoes , Panache Of Veg , Cheese Cauliflowe And Gravy

Individual Beef Wellington With Roasted Potatoes , Panache Of Veg , Cheese Cauliflowe And Gravy ( suplement 6 pounds )

Half Chicken With Roasted Potatoes , Panache Of Veg , Cheese Cauliflowe And Gravy

Roasted Porchetta ( Rolled Pork Belly ) With Roasted Potatoes , Panache Of Veg , Cheese

Vegan Wellington With Roasted Potatoes , Panache Of Veg ,Vegan Cheese Cauliflowe And Mushroom Gravy

Profiteroles With Chocolate Sauce(Ve)

Basque Cheesecacake With Dulce De Leche(Ve)

Classic, Caramelised Lemon Tart, Creme Fraiche (Ve)

French Apple Tart With Vanilla Ice Cream

Apple Crumble With Custard Or Vanilla Ice Cream

Double Bake Chocolate Cake With Vanilla Chantilly (Ve)

Salad Nicoise

Quiche Lorraine

Courgette Flan Tart

Salmon Tartare

Provencale Tomatoes

French Onion Soup

Sorbet of the day

Pork Fillet In Mustard Sauce with Roast Potatoes

Beef Bourguignon with Mash Potatoes

Roasted Cod With Bisque Sauce and Rice Pilaf

Roasted Duck Breast With Bean Cassoulet and Petit A La Francaise

Chicken In Red Wine with Mash Potatoes

Chocolate Mousse

Fromages With Grapes , Chutney , Celery And Crackers ( 5 Pounds Supplements )

Fruits With Sabayon Sauce Gratin

White Chocolate Creme Brule

French Apple Tart With Vanilla Ice Cream

Salmon tiradito , nikkei tiger milk , chalaquita salsa , quinoa and cucumber

Cebiche clasico ,sea bass , red onion, coriander ,chillie, tiger milk , choclo , cancha , sweet potatoe ,

Hotate hot ceviche ( pan fried scallops , amarillo tiger milk , sweet potato mousse , chalaquita , cancha

Causa maki ( potato maki roll with salmon , soft cheese , avocado , uchucuta sauce)

Crispy chicken wings ( with garlic sauce or teriyaki or nikkei sauce)

Vegetable Gyosas served with Huancayina sauce ( chille pepper sauce)

Bao bun with crispy mushroom , coleslaw and avocado mousse

Prawns furai , avocado maki roll with eel sauce and crispy onions

Beef Saltado , stir fry onion , tomatoe , oyster and soy sauce served with sushi rice

Mushroom Saltado , stir fry onion , tomatoe , oyster and soy sauce, serve with sushi rice

Vegan smoky Ramen ( sweetcorn , spring onion , tofu , cheackpeas , potaotes , udon noodles)

Prawn ramen with peruvian chillies stock , udon noodles , greens , egg

Matcha basque cheesecake

Mochi selection

Dulce de leche Dorayaki

Parsnip soup with croutons ( vegan)

Smoked salmon with sliced potatoes , citric cream and salad

Deep frie Brie cheese with berry compote and salad

Traditional turkey with stuffing and all the trimmings

Roast pork , apple sauce , sauteed brussels sprouts , roasted potatoes

Salmon fillet on croute , creamy spinach , mash potatoes , roasted tomatoes

Vegan wellington , roasted vegetables , mushroom gravy

Poached pear , mulled wine syrup and cinnamon ice cream

Christmas pudding with brandy sauce

Christmas crumble with vanilla custard

Eton mess

Chicken Anticucho Skewers ( Marinated The Classic Way )

Chicharrones ( Pork Belly Bites ) / Uchucuta Spicy Creamy Sauce / Salsa Criolla/ Fry Corn

Spinach And Cheese Empanada(Ve) With Chilly Sauce

Stuffed Avocado With Beetroot Tartare (Palta Rellena ) (V)

Corn Cake With Avocado Mousse And Criolla Salsa(Ve)

White Fish Ceviche With Amarillo Tiger Milk

Roasted White Fish With Huancayina Sauce Potato Gnocchi ,

Mushroom Udon Saltado ( Stir Fry Peruvian Style )

Aji De Pollo ( Creamy Spicy Chicken Stew ) Served With Rice

Roasted Pork Belly , Pickle Onions , Diabla Mash ( Spicy Mash )

Pan fried Octopus , Coriander Seco Sauce , Rice and criolla salsa

Pollo Al Mani ( Chicken Skewers Marinated In Peanut And Panka chillies )quinoa and avocado salad

Alfajores Textures ( Dulce De Leche , Caramel Cream , Sponge , Ice Cream , Crumble )

Peruvian Trio ( Alfajor Shortbread Stuffed With Caramel , Arroz Zambito ( Peruvian Style Rice Pudding , Encanelado ( Cinnamon Cake )

Chocolaton ( Chocolate Mousse , Quinoa Tuile And Berrys )

Tres Leches Cake ( Vanilla Cake Infuse In 3 Types Of Milk ) Top With Chantillly

Double Bake Chocolate Cake With Chillie Infuse Berries

Bake Creamy Vanilla Cheesecake With Dulce De Leche