Chef Jigs Patel
Chef At Home In LondonGet to know me better
Food is my love language, cooking is my therapy and hospitality is my passion.
With 25 years of hospitality experience spanning London and NYC, I bring a wealth of culinary expertise to every dish. My passion lies in the intricate art of spices, adeptly weaving them into diverse global cuisines. Currently, I embark on a flavourful journey with Dost, my Indian Comfort Food series nestled in the heart of Notting Hill, lauded as a London must-eat destination. For me, food transcends mere taste; it's an exquisite symphony that elevates all the senses, crafting unforgettable dining experiences.
More about me
For me, cooking is...
my therapy. Watching others react to their first bite, the facial expressions is what gives my joy.
I learned to cook at...
an early age helping my mother in the kitchen and then working in hospitality, creating international brands from conception to launch.
A cooking secret...
Cooking with love and passion and don't cut corners!
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