Chef Ioannis Skardasis
Chef At Home In London
Get to know me better
I am passionate about food and constantly seek to learn new techniques and trends.
I have over 9 years of experience in London's culinary industry, working in prestigious establishments where I honed my skills in food service, restaurant operations, and food sales. I have a strong business sense and understand the importance of cost control, quality management, and customer satisfaction.

More about me
For me, cooking is...
more than a job. It is a passion, a lifestyle. An extension of myself.
I learned to cook at...
I started learning how to cook from a young age by my grandparents. Later, I gratuated from a culinary school in Athens and Paris.
A cooking secret...
Disclipline, organisation, mise en place.




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