Chef Guilherme Bianchi

Chef At Home In Swindon
Chef Guilherme Bianchi

Get to know me better

“I always strive to prepare my dishes to the highest standard, so that my customers feel as if they were in a high-end restaurant.”

“Chef Guilherme Bianchi was born in Brazil, though his family is from Tuscany, Italy. He developed a passion for gourmet cuisine as a child. After moving to the United States at age 19, he expanded his repertoire to include classic cuisine. More recently, he moved to England and decided to open up his attractive repertoire so that new private clients can learn a little more about his cuisine. Chef Gui Bianchi has prepared delicious dinners for football players, television stars, musicians, and film actors. His signature dish is Seafood Paella. Chef Gui Bianchi stands out for his flexibility and easy adaptation to different work environments."

Photo from Guilherme Bianchi

More about me

For me, cooking is...

Cooking, for me, means enabling people to travel to another country through the flavours of my food!

I learned to cook at...

I learned to cook at a very young age with my family, but I pursued further knowledge in several restaurants across different countries!

A cooking secret...

I absolutely love eating seafood.

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