Chef Grant Mcpherson

I bring over a decade of Michelin star experience and four years as a development chef to the table, offering clients an exquisite culinary journey. Specialising in local seafood, shellfish, and meats. My extensive experience has seen me hone my craft in prestigious kitchens such as Cowarth Park, The Vineyard, Seaham Hall, and Rockliffe Hall, under the tutelage of celebrated chefs like John Campbell, Steve Smith, and Kenny Atkinson. I have had the distinct honour of cooking for luminaries including The Queen, Elton John, Andrew Lloyd Webber, Leonardo DiCaprio, and Simon Cowell, to name just a few. Whether crafting a gourmet meal for an intimate gathering or a larger event, I promise an unforgettable dining experience infused with expertise and creativity.