Chef Gerard Colleville Eugenie
Private Chef In London
I am a french michelin star cheffe, I used to work for Alain Ducasse in Paris and London.
I am now a private chef for VHNWI families.
Based in Chelsea ( London), I would like to work around the world and I am happy to travel to differents countries.
My cuisine is very healthy and my knowledge about diets and food is very developped.
More about me
For me, cooking is...
Cooking is of course my passion but also giving love. I think food is sharing emotions and cultures.
I learned to cook at...
I learned to cook in a chef school in paris but also I am cooking since I was a child with my parents.
A cooking secret...
To pick the healthiest ingredients to make them very tasty.
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