Chef Fernando Sole Troncoso
Chef At Home In LondonI am a passionate chef with a goal, to approach the gastronomy of Valencia to any food lovers.
I want to help you to understand and enjoy our diverse cultures by one of the most global and enjoyable actions, eating.
You will find our different rice dishes, paellas even some desserts (all traditional from Valencia), cooked at home, with the valencian ingredients and tools that will help you to taste this gastronomy.
More about me
For me, cooking is...
A lifestyle and a passion
I learned to cook at...
I started my career at one of Rick Stein's restaurants (Sandbanks), then I got my certificate at Mediterraneo Culinary Center as Kitchen Management.
A cooking secret...
Care for details, respect to the ingredients and love.
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