Chef Esmeralda Astarita
Private Chef In LondonAfter my studies in Southern Italy, I attended Alma (International Italian Cooking Academy) where I obtained my diploma of "Professional cook of Italian cuisine".
In the last few years I worked in a few Michelin star restaurants in Italy, to then shortly work in France, and finally move to London in 2016.
After a few experiences in London in Hotels, Restaurants and Catering Companies, and a couple of jobs in South of France as temporary Private chef, I've decided to work full time for a VIP Greek Household in London. After two years with my lovely family I've decided to cook exclusively for private events and dinner parties.
More about me
For me, cooking is...
My biggest passion and pleasure, because it's by spoiling clients with great tasty food that I feel like I'm contributing to people's happiness.
I learned to cook at...
Alma- la scuola Internazionale di cucina italiana (International Italian Cooking Academy)
A cooking secret...
Cooking thinking of someone I love. I'm also obsessed with hygiene, and I try and deliver as quickly as possible but respecting the ingredients.
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