Chef Eliman Kujabi
Chef At Home In Alvechurch
I have over 10 years of experience and a talent for transforming simple ingredients into delightful dishes. As a versatile private chef, i draw from a rich background in various cuisines, often blending Afro-Asian influences for their vibrant and diverse flavour profiles. Through my career i have honed my skills at renowned establishments such as Edgbaston Park Hotel, Bao + Bbq, Prithvi, and Malmaison, along with numerous roles through Relief Chef employment. Holding a Diploma in Professional Cookery (NVQ Level 3) and Food Safety Level 3, My expertise is backed by professional certifications in food preparation and safety. I am Known for my innovative approach and outstanding culinary experiences that turn every event into something extraordinary for my clients.

More about me
For me, cooking is...
Passion and way of Expressing myself.
I learned to cook at...
Culinary School, holding a Level 3 Diploma in Professional Cookery.
A cooking secret...
Combing Flavours That Always Blend well Together.




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