Chef Domenico Betti
Chef At Home In London
I am an Italian chef, passionate about food.
I have been the Head Chef of two different startup restaurants in Rome and one in Sardinia.
different restaurant concept concepts:
- Sushi & tropical food
- Typical roman cuisine
- Fish meat and vegetarian menu
It's now one year I am working in Mandarin Oriental Hyde Park, keep learning other cuisine as Arabic, Asian.

More about me
For me, cooking is...
Passion, love, life.
I learned to cook at...
I learned different kind of cuisine in many restaurants.
A cooking secret...
Love the food and threat it with passion.



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