Chef Dariush Yahaghi

I picked up the craft by helping my mother and aunt prepare elaborate family meals from a very young age, and later honed my skills at Alain Ducasse’s prestigious institution in Paris. Through my career, I worked alongside renowned chefs, artists and entrepreneurs, gaining a wealth of experience in the culinary world and beyond. At the heart of my culinary philosophy is the belief that food should be both delicious and nourishing. I work closely with my clients to understand their dietary needs and preferences, and I use my expertise to craft meals that are healthy, satisfying and full of flavour. Whether you’re looking for a personal chef to help you eat better at home or seeking a culinary experience that will delight your guests, I am the perfect choice.