Chef Celia Guarachi
Cook At Home In London
I am profesional chef with 5 years experience, I studied Westminster college culinarily, I was working in a bone daddies, is a Japanese and Peruvian cuisine, I love the combination of those two cultures and flavours is great. London is the best place in which you can learn about different gastronomy and improve your skills.
More about me
For me, cooking is...
My passion and the way in which I can live in this city for which earn a salary
I learned to cook at...
I was cooking in Spain, but in this city I got more opportunities to learn and improve my skills.
A cooking secret...
the fusion of flavors, raw materials and temperatures to obtain incredible and delicious results.
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