Chef Alex Wild-Jones
Private Chef In ChesterI am a professional chef of 10 years, learning my trade at a country house hotel. Then moving on to working around the world in countries such as Australia, and France. Working in various restaurants and catered chalets in the alps, working with high standard food and ingredients while creating a fun and relaxed dining experience.
More about me
For me, cooking is...
My passion to create food that everyone can enjoy together, weather that be in a relaxed environment or a more formal setting.
I learned to cook at...
I took on an apprenticeship at a local country house hotel and over 4 years learnt my trade and studied my NVQ in professional cookery.
A cooking secret...
Making food fun and exciting, while making it healthy and full of flavour
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