Chef Adam Smith
Private Chef In Birkenhead
I have been a professional chef for the past 15 years. From working in 3 Michelin star restaurants, to cafeterias and corporate events, always trying to learn and experience more. I trained in the south west of France earning multipack qualifications in both cuisine and pastry. Then worked in London at various prestigious places.
More about me
For me, cooking is...
Creating an experience
I learned to cook at...
Lycée hôtelier Quercy Périgord
A cooking secret...
Never overcomplicate
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