Chef Mickaël Chary
Chef At Home In Paris
Get to know me better
Always passionate about the arts and culture of the French table, qualified, loves to share and please.
certified chef for 20 years, in the best Brasserie of my town in north Normandy in the beginning and a very good restaurant gastronomique after 3 years of expérience in the soutenance.
Still working as an extra event manager with major Parisian chefs and caterers since 12 years,i can work in restaurant vip of rolland garros or in the second floor odnf eiffel tower but i can keep more pleasure with you everywhere
delight your taste buds with the freshness and qualities of our normandie or everywhere i am already looking forward to
More about me
For me, cooking is...
Is just my life...since i was a little boy... It's just a smell that takes you on a journey
I learned to cook at...
At lycée hôtelier Jules lecesne le havre for two years and twobyears au Touquet I learn to cook from my grandMa from Gênoa in my childhood
A cooking secret...
simple love of products and producers, respect for traditions
Book your experience with Chef Mickaël
Specify the details of your requests and the chef will send you a custom menu just for you.
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