Chef Joe Thomas
Private Chef In ChâtelGet to know me better
I am a passionate internationaly travelled private chef with an ever growing love for all things food, Forever leaning on my culinary journey.
I am a 36 year old private chef, i learned to cook at the celtic manor resort from the age of 16 then when i was 20 i started travelling to spain and france where i gained further knowledge of cooking and a passion for travelling with experiences on super yachts and i started my own catering company with my partner bex.
More about me
For me, cooking is...
My life, my passion, my biggest focus and continues to exite me all the time, i am forever learning and will never stop striving to be a better chef.
I learned to cook at...
The 5 star celtic manor resort. (under Nicholas evans and guidence under james Sommerin 1*) Prego bistro Cunsulted by franco tarouchio
A cooking secret...
Treating the raw ingredients with care and maintaining a passion to create something special for my clients.
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