Chef Anaïs Le Boudec
Chef At Home In GrenobleMore about me
For me, cooking is...
My essence of life. I always think about the famous citation “sharing is caring” and for me cooking means this a lot.
I learned to cook at...
I started cooking as child with my grand mother, and at the age of 17 I start to work in a restaurant as an apprentice …
A cooking secret...
Cooking with good intentions, love, with locals ingredients and of course : with passion.
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