Private Chef in Durango
Rent one of our 189 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Durango
Since the first private chef joined Take a Chef in Durango in April 2014, more than 189 Private Chefs have joined our platform in Durango and offered their services as private chefs anywhere in Biscay.
Starting in 2014, 6,456 guests have already enjoyed a chef in Durango. To book your chef in Durango, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,303 customized menu proposals, sending a total of 27,132 messages to their guests, who rated their experience with an average score of 4.65 out of 5.
Since the first dinner provided by Take a Chef, 6,456 guests have enjoyed unique experiences with no hassle. Our guests in Durango usually book menus around 75 EUR per person, including 4.9 courses, sharing an average of 3.04 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Durango.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
189 Private Chefs in Durango
Get to know more about our top rated Private Chefs in Durango












More than 6,400 guests have already enjoyed the experience
4.48 Chef
The guests in Durango have scored the experience with their Private Chef with a 4.48.
4.59 Food quality
The quality of the menus cooked by our Private Chefs in Durango received an average score of 4.59.
4.68 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.68 average score.
4.7 Cleaningness
The cleanup of the kitchen and dining area in Durango has been scored with a 4.7 on average.
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2,303 menus personalized by our Private Chefs in Durango
Every occasion is unique - make sure you have the right chef and menu for it!








Grilled white asparagus with romesco and toasted pine nuts
Roasted chicken cannelloni with mushrooms bechamel and crispy parmesan
Iberic ham croquettes
Pimientos del padron (typical spanish peppers)
Bites of goat cheese with red pepper marmalade
Squid stuffed with sobrasada and roasted apple
Baked rice with iberian pork rib with saffron aioli
Baked rice with mushrooms
Seafood paella
Hake with mussel pilpil and fennel
Beef fricandó with wild mushrooms
Beef at low temperature over truffle potato parmentier
Sea bream potatoes cherry tomatoes and black olives
"mel i mató clàssic" cottage cheese with honey and nuts
Chocolate coulant
Catalan cream
Ensalada de escalivada con queso azul de oveja de leche cruda
Escudella amb galets
Amanida de carxofes i romesco
Costa brava style fish from the market ( potato, chocolate, spicy, almonds and tomato )
Peix de llotja amb salsa oruga ( plat del segle xiv)
Arroz con marisco de blanes
Pollastre a la catalana
Cua de vedella desossada amb ceps
Perdius a la vinagreta amb farcells de col
Bavaroise de xocolata i maduixes del maresme
Bunyols de oaxaca amb xocolata
Poma amb llimona i alfàbrega
Tigres de barcelona
Bombas de la barceloneta
Calamar andalusa
Patates braves
Fideuà
Suquet de peix de roca
Arròs de mar
Pollo al ajillo
Cordero guisado con especias
Codornices en escabeche
Crema catalana
Buñuelos de garbanzo con crema catalana
Chocolatencon churros
Ensalada japonesa de algas wakame y edamame con emulsión de sésamo tostado y yuzu
Gyoza nigiri fusionada con foie caramelizado y anguila kabayaki, un bocado de pura umami
Brochetas d pollo teriyakki a la brasa japonesa
Selección de nigiris flambeados con salmón salvaje, vieira y wagyu a5, terminados con perlas de ponzu y trufa negra
Okonomiyaki de atún rojo bluefin con mayonesa de miso, katsuobushi y crujiente de tempura
Takoyaki tradicional de pulpo gallego, cremoso por dentro, con katsuobushi y salsa okonomiyaki casera
Gambón y calamar en panko crujiente, acompañado de salsa agridulce de ciruela japonesa y ensalada de col con sisho morado
Dim sum de melocotón y vainilla de tahití, con coulis de frutos rojos y crujiente de almendra caramelizada
Tataki de salmón con salsa de soja y sésamo
Tataki de atún con aderezo de yuzu
Tartar de atún con aguacate y salsa ponzu
Ensalada de algas wakame con sésamo
Yakitori de pollo con salsa teriyaki
Sopa de miso con tofu y algas
Tempura de langostinos
Sushi nigiri omakase (salmón, atún, gambas)8 pcs
Udon con tempura de langostinos
Sashimi de salmón y atún
Matcha icecream with lotus
Dorayaki
Mochi de fresa
Edamames japoneses picantes salteados con aove, kimchi, soja y sal de escamas/spicy japanese edamame roasted with extra virgin olive oil, kimchi, soy and maldon sea salt
Patatas japo-bravas con mayonesa de siracha y cebollino/fried potato diced with spicy mayo and chives japanese style
Ensaladilla rusa "la lola" con huevo frito y togarashi/olivier salad fried egg and togarashi
Tiradito de pez limón con salsa ponzu cítrica/ lemon fish slices with ponzu japanese sauce
Poke de atún casi picante con aceite de sésamo y arroz atemperado/tuna poke with sesamed rice and marinated dressing
Tuna tartare with avocado, sesame seeds and ginger-soy sauce/ tartar de atún con semillas de sésamo, aguacate y alga nori
Salmon tartare with avocado and japanese soy sauce/ tartar de salmón con salsa japonesa de soja y jengibre
Nigiri aburi de salmón con mayonesa de cítrico y lima/aburi salmon nigiri with acid mayo and lime
Hosomaki de solomillo en tempura con mayonesa kimchi/sirloin hosomaki with tempura and kimchi handmade mayo
Uramaki de atún picante con pepino y toragashi/spicy tuna uramaki with cucumber strips and toragashii s
Futomaki de cangrejo y mayonesa con pepino y aguacate/spider crab fish futomaki with cucumber and avocado and mayo
Brownie de chocolate blanco y helado de galleta maría/white chocolate brownie with cookie ice cream
Fruta de temporada con bola de helado y menta/seasonal fruit bowl with vanilla ice cream and mint
Tarta de queso con sirope de chocolate y almendra granillo/cheese cake with chocolate syrup and toasted almonds
Mejillones al vino blanco
Pincho de gambas
Calamarcitos salteado con cebolla caramelizada
Dorada with potatoes, cherry tomato and olives
Cod on vegetable ratatouille
Chocolate coulant
Catalan cream
Vegetable escalivadas (catalan roasted vegetables)
Esqueixada de bacalao con olivas negras
Baby fried squid with lemon zest mayonnaise
Anchovies in vinegar
Puerros con salsa romesco
"bacallà a la llauna" baked cod with toasted garlic and paprika from la vera
Country chicken with potatoes and rosemary
Sea bream potatoes cherry tomatoes and black olives
Melted beef on mushrooms casseroule
Catalan cream
Chocolate coulant
Apple pie
Cheese cake coulant
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Durango.
What does a private chef service include in Durango?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Durango?
The price of renting a chef in Durango can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 44 EUR to 77 EUR. For groups of 13 people or more, the price is 44 EUR per person. For groups of 7 to 12 people, the cost is 47 EUR per person. For groups of 3 to 6 people, the rate is 55 EUR per person, and for 2 people, the price is 77 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Durango?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 189 chefs available in Durango. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Durango who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Durango?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Durango
Discover more details about our private chefs and their services.
The average age of our private chefs in Durango
Percentage of our women chefs in Durango.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Durango.
Percentage of services with kids in Durango.
Maximum number of bookings for a personal chef by a single client in Durango.
Increase in the number of bookings for a chef from last year in Durango.
Languages spoken by our personal chefs in Durango.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Durango.
Average timeframe from sending the request to booking.
How many chef services are booked in Durango each month?
Private chef reservations can vary seasonally depending on the destination. In Durango, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Durango.
Cost of a private chef in Durango
The cost of hiring a private chef in Durango can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 44 EUR to 77 EUR per person.
For 13 people or more: 44 EUR
For 7 to 12 people: 47 EUR
For 3 to 6 people: 55 EUR
For 2 people: 77 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Durango!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Durango?
We mainly offer six types of cuisine in Durango: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Durango!






Talk to our chefs in Durango
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Durango? You’ll get it. Tell us about your event in Durango, and discover the best chefs who will customize every detail of your experience.










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