Private Chef in Arrecife
Rent one of our 52 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Arrecife
Since the first private chef joined Take a Chef in Arrecife in January 2016, more than 52 Private Chefs have joined our platform in Arrecife and offered their services as private chefs anywhere in Las Palmas.
Starting in 2016, 1,081 guests have already enjoyed a chef in Arrecife. To book your chef in Arrecife, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 283 customized menu proposals, sending a total of 1,480 messages to their guests, who rated their experience with an average score of 4.63 out of 5.
Since the first dinner provided by Take a Chef, 1,081 guests have enjoyed unique experiences with no hassle. Our guests in Arrecife usually book menus around 86 EUR per person, including 4.79 courses, sharing an average of 3.49 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Arrecife.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
52 Private Chefs in Arrecife
Get to know more about our top rated Private Chefs in Arrecife




































More than 1,000 guests have already enjoyed the experience
4.43 Chef
The guests in Arrecife have scored the experience with their Private Chef with a 4.43.
4.71 Food quality
The quality of the menus cooked by our Private Chefs in Arrecife received an average score of 4.71.
4.43 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.43 average score.
4.86 Cleaningness
The cleanup of the kitchen and dining area in Arrecife has been scored with a 4.86 on average.
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283 menus personalized by our Private Chefs in Arrecife
Every occasion is unique - make sure you have the right chef and menu for it!














Trío de aperitivos de bienvenida -welcome trio of appetizers
#queso asado con mermelada de calabaza y pipas garrapiñadas - #smoked grilled cheese with pumpkin jam and sugared seeds
Ensaladilla de pulpo con mayonesa de pimentón - octopus “ensaladilla” (spanish potato salad) with peptika emulsion
Tartar de aguacate y langostinos, con tomates aliñados, acompañado de vinagreta de lima y cilantro - avocado and prawn tartar, with dressed tomatoes, accompanied by lime and coriander vinaigrette
Dados de atún rojo marinado en mojo rojo citrico, con ensalada de algas y sésamo - red tuna dices marinated in citrus red mojo, with seaweed and sesame salad
#recomendación del chef - #chef recommendation
#lasaña de cabra en salsa y mojo de chocolate- #stewed goat lasagna with chocolate mojo
#lubina a la plancha con mojo verde y crema de apiobola - #grilled sea bass with green mojo and celery puré
Txuletón de ternera acompañado de verduras y papas arrugas - veal steak accompanied by vegetables and canarian style potatoes
Reja de pulpo aliñado con mojo rojo acompañado de cremoso de batata y chips de yuca - grilled octopus seasoned with red mojo accompanied by creamy sweet potato and yuca chips
#recomendación del chef -#chef recommendation
#paella de marisco - #seafood paella
#principe alberto, mousse de chocolate con praliné de almendras y crumble de café - #prince albert (chocolate desert with almond pralinee and coffee crumble)
#buñuelos de plátano con crema inglesa, gofio y maíz frito - #banana fritters with creme anglaise, gofio and fried corn
Quesillo, flan a base de leche condensada - quesillo (traditional canarian flan with condensed milk)
Cremoso de piña y anís, con almendras y merengue -creamy pineapple and anise, with almonds and meringue
#recomendación del chef. - #chef recommendation
#coulant de cacahuete con sopa de chocolate - #peanut coulant with chocolate soup
Trío de aperitivos de bienvenida -welcome trio of appetizers
#dashi de cebolla con vieiras, cremoso de patata y aire de naranja - #onion dashi with scallops, creamy potato and orange air
#calamares con mermelada de mango y lima; y aire de remolacha - #calamari with mango and lime jam and root air
Focaccia con gambas al ajillo, ajo escachado y polvo de aceitunas negras - focaccia with garlic prawns, grated garlic and black olive powder
Bacalao desmigado con aceituna negra y aceite de tomate y oregano - crumbled cod with black olives and tomato and oregano oil
#recomendación del chef - #chef recommendation
#paella de marisco - #seafood paella
#lubina a la plancha con cremoso de puerros asados y toque de corales - #grilled sea bass with creamy roasted leeks and a touch of corals
Tataki de atún conmaracuyá y pistacho - tunas tataky with pasion fruit and pistachio
Bacalao con risotto de calabaza y aceite de pesto - cod with pumpkin risotto and pesto oil
#recomendación del chef -#chef recommendation
#coulant de cacahuete con sopa de chocolate - #peanut coulant with chocolate soup
Helado de mascarpone con sopa de naranja, gel de romero y cantuccini - mascarpone ice cream with orange soup, rosemary gel and cantuccini
Bizcocho de almendra servido con helado de coco, albahaca y crema de frambuesa - almond sponge cake served with coconut ice cream, basil and raspberry cream
#cremoso de tiramisú con toffe de café - #creamy tiramisu with coffee toffe
#recomendación del chef. - #chef recommendation
Bbq
Brownie de cacahuetes con ganache salado de chocolate y glaseado de toffee - peanut brownie with salty chocolate and toffee glace
Brownie clásico con helado de vainilla - classic brownie with vanilla ice cream
Taco de queso herreño ahumado con puré de higos y chutney de piña
Bombas de morcilla dulce canaria, envueltas en almendra, y mermelada de tomate casero
Salpicón de mariscos frescos
Berenjenas crujientes con miel de palma y sésamo
Bruschetta con aguacate, rukula, salmón ahumado y queso parmesano
Mejillones frescos al vapor, marinados con lima, jengibre, cilantro y tomate
Brochetas de sólomillo de pollo teriyaki
Ensalada de langostinos, aguacate, tomate concasse y vinagreta de fresa
Ensalada mar y tierra, con calamares saharianos, panceta de cerdo ibérica salteada y vinagreta de soja y misso
Ensalada templada de queso de cabra con frutos secos y vinagreta de miel y mostaza
Crema de calabaza con perla de queso y reducción de naranja sanguinea
Crema de marisco al pernod con gambas y mejillones salteados
Solomillo de cochino negro canario, con pure de batata anisáda y salsa de mojo agridulce
Lomo de pescado blanco fresco, con escacho de papas y vinagreta de tomatitos canarios
Paella tradicional de pescados y mariscos
Entrecot a la parrilla, acompañado de un puré de papas panaderas, verduras asadas y chimichurri
Torre de verduras asadas, con queso de cabra envuelto en semillas y gratinado
Creps rellenos de plátano y dulce de leche, acompañado de salsa de vainilla caliente y helado de turrón
Polvito uruguayo
Copa de fruta de temporada con yogurth griego y sorbete de manga
Brownie casero con salsa de vainilla caliente y helado de galleta
Strudeln de manzana reineta asada y frutos secos, con salsa de vainilla y helado de turrón
Duo de aperitivos de bienvenida -welcome duo of appetizers
#"vitello tonnato", ternera con espuma de atún, láminas de parmeggiano y picadillo de encurtidos - #beef with tunas foam, slices of parmesan and pickled minced
Ensalada de ricotta, fresas y anchoas con vinagreta de finas hierbas - ricotta salad with strawberries, anchoves and fine herbs vinagrette
Focaccia con gambas al ajillo, ajo escachado y polvo de aceitunas negras - focaccia with garlic prawns, grated garlic and black olive powder
Steak tartar con mermelada de piparra y encurtidos, mantequilla de mostaza y focaccia - steak tartar with piparra jam and pickles, mustard butter and focaccia
#recomendación del chef - #chef recommendation
#bacalao con risotto de calabaza y aceite de pesto - #cod with pumpkin risotto and pesto oil
#tagliata de ternera de 1kg acompañada con mantequilla de trufa - #1kg beef tagliata served with truffle butter
Espaguetis mar y montaña con crema de boletus y gambas salteadas con un toque de queso de cabra - sea and mountain spaghetti with boletus cream and sautéed shrimp with a touch of goat cheese
Melanzana a la parmigiana reversionado al pesto rojo de cherrys confitados - melanzane alla parmigiana with red pesto of confit cherry tomatoes
#recomendación del chef - #chef recommendation
#lasaña classica en dos cocciones - #classic lasagna in two cookings
#cremoso de tiramisú con toffe de café - #creamy tiramisu with coffee toffe
#helado de mascarpone con sopa de naranja, gel de romero y cantuccini - #mascarpone ice cream with orange soup, rosemary gel and cantuccini
Bizcocho de almendra servido con helado de coco, albahaca y crema de frambuesa - almond sponge cake served with coconut ice cream, basil and raspberry cream
Tenerina con ganache de pistacho y toffe de caramelo salado - tenerina with pistachio ganache and salted caramel toffee
#recomendación del chef. - #chef recommendation
Langostinos gordos rebozados en panko especiado, con salsa de chilli dulce casera
Berenjenas crujientes con miel de palma y sésamo
Mejillones frescos al vapor, marinados con lima, jengibre, cilantro y tomate
Brochetas de sólomillo de pollo teriyaki
Mini-tortilla de bacalao
Bruschetta con aguacate, rukula, salmón ahumado y queso parmesano
Crema de marisco al pernod con gambas y mejillones salteados
Gambas al ajillo con perejil, puerro y flambeadas con brandy
Ensalada templada de queso de cabra con frutos secos y vinagreta de miel y mostaza
Ensalada de langostinos, con aguacate, tomate concasse, manzana verde y vinagreta de frutos rojos
Ensalada templada, con queso brie envuelto en pasta brick, aguacate, cebolla roja,tomate concasse y vinagreta de frutos secos y miel
Crema de calabaza con perla de queso y reducción de naranja sanguinea
Entrecot a la parrilla, acompañado de un puré de papas panaderas y chimichurri
Lomo de pescado blanco fresco, con escacho de papas y vinagreta de tomatitos canarios
Paella de pescado y marisco tradicional
Paella tradicional con ternera y secreto ibérico
Rissoto de boletus al riesling con crujiente de parmesano
Brownie casero con salsa de vainilla caliente y helado de galleta
Creps rellenos de plátano y dulce de leche, acompañado de salsa de vainilla caliente y helado de turrón
Polvito uruguayo
Strudel de manzana reineta asada y frutos secos, con salsa de vainilla y helado de turrón
Sorbete de manga canaria
Nachos con tres salsas - nachos with 3 sauces
Quesadillas de queso de cabra con mermelada de calabaza - goat cheese quesadillas with pumpkin jam
Aguachile de langostinos - prawns aguachile
Buffet de tacos - taco buffet
Trío de tacos gourmet - trio of gourmet tacos
#coulant de cacahuete con sopa de chocolate - #peanut coulant with chocolate soup
Chocolate en texturas - chocolate in textures
Tres leches - three milks
Trío de aperitivos de bienvenida -welcome trio of appetizers
#"vitello tonnato", ternera con espuma de atún, láminas de parmeggiano y picadillo de encurtidos - #beef with tunas foam, slices of parmesan and pickled minced
Ensalada de ricotta, fresas y frutos secos con vinagreta de finas hierbas - ricotta salad with strawberries, nuts and fine herbs vinagrette
Carpaccio de angus aliñado con limón y albahaca y acompañado de parmesano, pistacho y brotes tiernos - angus carpaccio seasoned with lemon and basil and accompanied by parmesan, pistachio and tender sprouts
#provolone con nduja y miel acompañado de grissinis - #provolone with nduja and honey accompanied by grissini
#recomendación del chef - #chef recommendation
Melanzana a la parmigiana reversionado al pesto rojo de cherrys confitados - melanzane alla parmigiana with red pesto of confit cherry tomatoes
#tagliata de ternera de 1kg acompañada con mantequilla de trufa - #1kg beef tagliata served with truffle butter
#gnocchi de calabaza con guanciale salteado, ricotta y miel de trufa - #pumpkin gnocchi with sautéed guanciale, ricotta and truffle honey
Espaguetis nero di sepia a la marinera - black cuttlefish spaghetti a la marinera
#recomendación del chef -#chef recommendation
#cremoso de tiramisú con toffe de café - #creamy tiramisu with coffee toffe
#helado de mascarpone con sopa de naranja, gel de romero y cantuccini - #mascarpone ice cream with orange soup, rosemary gel and cantuccini
Bizcocho de almendra servido con helado de coco, albahaca y crema de frambuesa - almond sponge cake served with coconut ice cream, basil and raspberry cream
Tenerina con ganache de pistacho y toffe de caramelo salado - tenerina with pistachio ganache and salted caramel toffee
#recomendación del chef. - #chef recommendation
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Arrecife.
What does a private chef service include in Arrecife?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Arrecife?
The price of renting a chef in Arrecife can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 69 EUR to 112 EUR. For groups of 13 people or more, the price is 69 EUR per person. For groups of 7 to 12 people, the cost is 68 EUR per person. For groups of 3 to 6 people, the rate is 80 EUR per person, and for 2 people, the price is 112 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Arrecife?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 52 chefs available in Arrecife. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Arrecife who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Arrecife?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Arrecife
Discover more details about our private chefs and their services.
The average age of our private chefs in Arrecife
Percentage of our women chefs in Arrecife.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Arrecife.
Percentage of services with kids in Arrecife.
Maximum number of bookings for a personal chef by a single client in Arrecife.
Increase in the number of bookings for a chef from last year in Arrecife.
Languages spoken by our personal chefs in Arrecife.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Arrecife.
Average timeframe from sending the request to booking.
How many chef services are booked in Arrecife each month?
Private chef reservations can vary seasonally depending on the destination. In Arrecife, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Arrecife.
Cost of a private chef in Arrecife
The cost of hiring a private chef in Arrecife can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 69 EUR to 112 EUR per person.
For 13 people or more: 69 EUR
For 7 to 12 people: 68 EUR
For 3 to 6 people: 80 EUR
For 2 people: 112 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Arrecife?
We mainly offer six types of cuisine in Arrecife: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Arrecife!






Talk to our chefs in Arrecife
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Arrecife? You’ll get it. Tell us about your event in Arrecife, and discover the best chefs who will customize every detail of your experience.










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