Chef Rodolfo Salvatore
Cook At Home In Coín
I come from a family deeply rooted in restoration and bakery, with Italian heritage and a Mediterranean soul. Passionate about gastronomy as a reflection of each culture, I’ve honed my skills among the best references, teaming with big caracter profesionals. SInce an early age of 23 I’ve collaborated in family hotels and contributed to major culinary projects, always learning in the lights of new gastronomic experiences. Now with 44, I embark on this journey as a private chef for this platform to help you explore our land through its flavors.
More about me
For me, cooking is...
Food, for me, is a vehicle to memories—a gateway to a life filled with unscripted adventures.
I learned to cook at...
Traveling the world, cuisine was always my travel companion, taking me to collaborate in the most exclusive and challenging kitchens
A cooking secret...
My secret in the kitchen: understanding the history and origin of each ingredient to pair it in a unique and surprising way.
Book your experience with Chef Rodolfo
Specify the details of your requests and the chef will send you a custom menu just for you.
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