Chef Rjs __
Private Chef In IbizaI am a professional chef of 7 years, I have worked in fine dining restauarnts to private villas in Ibiza and Spain. My relationship with food is about flavour, colour and spice. I take inspiration from my origin and transform dishes into contemporary crafted plates. Born a British/Indian, with roots set in both eastern and western cultures. Food was always a focal point at home and I began learning how to cook as a teenage. My love and passion for food came into action much later on in life, where I took my passion for food to a professional level by working in kitchens. I started to experiment with what was taught to me traditionally and applying it to contemporary food.
My style applies keys ingredients from authentic persian and eastern cooking to a modern day plate. I also design healthy, colourful breakfast, lunch and dinner suited to a mediterranean palette. I am a versatile chef that can cook, health conscious dishes to fusion dining plates and custom menus, selecting the finest ingredients, locally sourced and served with a smile.
More about me
For me, cooking is...
My passion and creative expression.
I learned to cook at...
I was fortuante to be brought up around food in my home enevironment from a very young age. I was self taught and trained on the job in kitchens.
A cooking secret...
Cook with love, care and passion and a touch of fire and flair.
Book your experience with Chef Rjs
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