Chef Jonathan Moreira Tagle

Chef At Home In Inca
Chef Jonathan Moreira Tagle

Get to know me better

My name is Jonathan Moreira, I am a chef and I have been working in the fascinating world of gastronomy for 13 years. I always support local products.

My name is Jonathan Moreira, I am a chef and I have been working for 13 years in the fascinating world of gastronomy that I am so passionate about, as well as making my guests enjoy every bite. The interesting thing is that I use local products supporting the island's economy and giving value to the island.

I have been in places with great pressure and with great kitchen teams of which I am proud of who we have worked with and for whom.

If you want to know us better, do not hesitate to ask us and to dedicate a few minutes of time to the person who will make you happy with every bite.

Photo from Jonathan Moreira Tagle

More about me

For me, cooking is...

It is my passion, it is my life, it is that other person with whom you are always by their side and share moments of joy and sadness. She is the life

I learned to cook at...

I have worked in high-performance restaurants with gastronomic recognition, from a Michelin star restaurant to a 5-star hotel.

A cooking secret...

Treat the kitchen with love and passion

My menus

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