Chef André Huerta
Private Chef In Barcelona
At 13 year old I knew I wanted to be Chef
I studied at the prestigious cooking Hofmann school (Michelin Star)
I had my own restaurant in Ibiza
I'm building my own organic garden
I like to make my own organic bread
I love making my own furniture from recycled materials
I share all my recipes
My best guest is my 3 year old daughter

More about me
For me, cooking is...
my own eco-organic bread handcraft
I learned to cook at...
Hofmann school Barcelona (Michelin Star)
A cooking secret...
my secret is to share all my receipts




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