Private Chef in Saint James
Rent one of our 42 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Saint James
Since the first private chef joined Take a Chef in Saint James in July 2018, more than 42 Private Chefs have joined our platform in Saint James and offered their services as private chefs anywhere in Saint James.
Starting in 2018, 2,727 guests have already enjoyed a chef in Saint James. To book your chef in Saint James, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 929 customized menu proposals, sending a total of 3,248 messages to their guests, who rated their experience with an average score of 4.43 out of 5.
Since the first dinner provided by Take a Chef, 2,727 guests have enjoyed unique experiences with no hassle. Our guests in Saint James usually book menus around 160 USD per person, including 3.77 courses, sharing an average of 3.78 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Saint James.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
42 Private Chefs in Saint James
Get to know more about our top rated Private Chefs in Saint James
More than 2,700 guests have already enjoyed the experience
4 Chef
The guests in Saint James have scored the experience with their Private Chef with a 4.
4.43 Food quality
The quality of the menus cooked by our Private Chefs in Saint James received an average score of 4.43.
4.43 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.43 average score.
4.71 Cleaningness
The cleanup of the kitchen and dining area in Saint James has been scored with a 4.71 on average.
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929 menus personalized by our Private Chefs in Saint James
Every occasion is unique - make sure you have the right chef and menu for it!
Shrimp aguachile
Chips or totopos w/homemade salsa
Elote salad w/parmesan, mayo and chile
Homemade guacamole
Refritos or refried beans
Pico de gallo or pineapple pico
Chipotle mayo
Cilantro mayo
Mexican yellow rice
Birria tacos
Chicken tinga soft tacos
Carnita soft tacos
Pineapple w/tajin
**menu is open to changes and suggestions
Fruit platter
Fruit salad w/yogurt
Mini cheese omelettes
Spanish tortilla
Bacon/sausages
French toasts w/mayorca bread, maple syrup and/or tres leches sauce
Pr bread stuffed with cream cheese, ground beef, cheddar cheese, wrapped in bacon cut in medallions
Bottle of mimosa (orange, passion fruit, pineapple, caribbean cherry)
**menu is open to changes and suggestions
Bolita de queso /gouda croquette.spiced guava sauce
Tuna tartare tostada /yuzu.avocado.cucumber.chili crunch
Chicken yakitori /japanese skewers.green onion.sesame
Street corn salad /cilantro.greens.queso fresco.lime dressing
Pickled vegetable salad /pickled carrots cucumber breadfruit.bok choy.coriander.furikake.ginger lime drssing
Sopa de calabaza /pumpkin cream soup. semillitas.cilantro
Lentil and carrot hummus/ root vegetable chips
Churrasco /grilled skirt steak.sweet potato hash.charred onion chimichurri.shishito peppers
Island mahi /taro root puree.island mojo.arañitas(crispy plantain).escabeche
Mofongo de camaron /mongolian shrimp.toasted coconut
Abuela's tembleque / coconut custard.honey comb crumb.candied ginger
Ginger pound cake tres leches
Passion fruit/ creme brulee
Mahi mahi or shrimp ceviche over tostones to share before dinner
Codfish fritters w/cilantro aioli to share before dinner
Sorullitos w/ russian dip to share before dinner
Small fried gouda balls to share before dinner
Chapin (fish) turnovers to share before dinner
Yautia pastelon: ground beef filling (to share)
Mini piononos: sweet plantain cups filled w/ground beef and cheese
Spring mix salad w/stawberries, feta cheese, red onions, almonds and balsamic vinaigrette(to share)
Mahi mahi w/salsa criolla over a bed of sweet palntain salad
Mahi mahi w/salsa criolla or pineapple salsa served over a bed of yuca (local root) in escabeche
Pasta with "carne guisada" ragu and sweet plantains in almibar
Pork tenderloin wrapped in bacon with orange soy glaze served on mashed yautia (local root) or arroz con gandules
Chicken fricassee on mamposteao rice (dirty rice)
Pork tenderloin wrapped in bacon with "orange soy "glaze over a bed of mashed yautia (local root)
Mahi mahi with salsa criolla or pineapple salsa on a bed of mashed yautia (local root)
Brazo gitano filled w/guava and vanilla ice cream
Homemade cheesecake
Homemade guava flan
Homemade lemon loaf w/merengue glaze
**menu is open to changes and suggestions
Salted cod croquettes, piquillo sauce
Ox tail over yautia fritter & duexelle
Tuna tartar , tostones, sesami aioli
Smoked longaniza empanada
Smoked salmon alcapurria
Yautia cream soup, smoked salmon
Yuca cream soup and lemongrass
Sancocho (roots and ribs and por feet stew/soup)
Caldo gallego
Clams in white wine and lime
Cron and shrimop chowder
Grill octupus salad, salted cod mouse, roasted pepper coulis
Baked salmon, malanga puree, lemongrass sauce, asparagus
Mahi mahi, mango salsa, coconut funche
Branzino over fontina risotto, lemon capers cream,
Rabitt cazuela, fingerling potatoes and rice with salted tocino and
Skirt steak cilantro chimi, yuca and honey hash
Pork confit, potaote puree & green onions, guava sauce
Flan de queso (cheese custard)
Mayorca bread pudding , salted caramel, vanilla sweet cream sauce
Tiramisu made coffee roasted with wood
Coconut tembleque tart
Alcapurria de carne/ plantain beef fritter
Chicken empanadas/ cilantro aioli
Bolita de queso/gouda bite.spiced guava sauce
Croqueta de longaniza/local sausage.cilantro aioli
Guineitos en escabeche/pickled green bananas
Bacalaito/ cod fritter
Shrimp toston/ toston stuffed with shrimp
Sopa de calabaza /pumpkin cream soup. semillitas.cilantro
Chicharrones de pollo/ cilantro mojo
Ensalada de aguacate/ avocado.pickled tomatoes n onions.farmers cheese.passion fruit vin.crispy garbanzos
Bistec encebollado/pan steak and onion.yellow rice w/beans.sweet plantains
Pastelon de fricasse de pollo / sweet plantain lasagna.bechamel.queso fundido.ensalada
Mofongo de langosta/ lobster in creole sauce
Pernil(roast pork)/ yellow rice with pigeon peas.yuca in mojo
Island mahi/ malanga mash.island mojo.arañitas(crispy plantain).escabeche veg
Ginger pound cake/ tres leches cream
Abuela's tembleque / coconut custard.honey comb crumb.candied ginger
Cheese flan / spiced guava.biscoff crumb sauce
Cheese flan / spiced guava sauce.maria crumble
Passion fruit/ creme brulee.fresh fruit
Lamb meatballs with tzatziki
Hummus with warm pita
Falafel bites with yogurt sauce
Mediterranean salad- local leafy greens with feta cheese, tomatoes, cumbers, onions with a light vinaigrette
Quinoa salad-arugula, quinoa, olives, feta cheese, sweet peppers, garbanzo beans with a balsamic vinaigrette
Beef or chicken kabobs with roasted vegetables
Grilled lamb chops with an herb yogurt sauce, roasted sweet potatoes, sauteed spinach with pinenuts
Creamy tuscan salmon with roasted vegetables
Lemon herb chicken with roasted vegetables
All protein selections come with the option of vegetable rice pilaf, herb lemon orzo rice, vegetable couscous
Cheesecake
Almond cake
Creme brulee
Chocolate mousse
Chicharron /crispy pork belly.roasted batata.escabeche.cilantro aioli
Ceviche de pescado/ roasted peppers.pickled veg.avocado.citrus foam
Elote polenta/corn.queso fresco.chile rojo.lime crema.fried egg
Seared scallop in cannellini bean stew.black garlic cream.herb oil
Beef filet / malanga puree.wild mushrooms.beet demi
Roasted pork tenderloin / tacu tacu.pickliz
Coco lobster/coconut curry.mojo root vegetables.bok choy.coco espuma
Cheese flan / spiced guava sauce.maria crumbi
Abuela's tembleque / coconut custard.honey comb crumb.candied ginger
Passion fruit/ creme brulee
Pistachio panna cotta / fresas.bisc
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Saint James.
What does a private chef service include in Saint James?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Saint James?
The price of renting a chef in Saint James can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 150 USD to 170 USD. For groups of 13 people or more, the price is 150 USD per person. For groups of 7 to 12 people, the cost is 106 USD per person. For groups of 3 to 6 people, the rate is 103 USD per person, and for 2 people, the price is 170 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Saint James?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 42 chefs available in Saint James. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Saint James who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Saint James?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Saint James
Discover more details about our private chefs and their services.
The average age of our private chefs in Saint James
Percentage of our women chefs in Saint James.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Saint James.
Percentage of services with kids in Saint James.
Maximum number of bookings for a personal chef by a single client in Saint James.
Increase in the number of bookings for a chef from last year in Saint James.
Languages spoken by our personal chefs in Saint James.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Saint James.
Average timeframe from sending the request to booking.
How many chef services are booked in Saint James each month?
Private chef reservations can vary seasonally depending on the destination. In Saint James, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Saint James.
Cost of a private chef in Saint James
The cost of hiring a private chef in Saint James can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 150 USD to 170 USD per person.
For 13 people or more: 150 USD
For 7 to 12 people: 106 USD
For 3 to 6 people: 103 USD
For 2 people: 170 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Saint James?
We mainly offer six types of cuisine in Saint James: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Saint James!
Talk to our chefs in Saint James
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Saint James? You’ll get it. Tell us about your event in Saint James, and discover the best chefs who will customize every detail of your experience.
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