Private Chef in Kasaï-Central
Rent one of our 12 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Kasaï-Central
Since the first private chef joined Take a Chef in Kasaï-Central in December 2018, more than 12 Private Chefs have joined our platform in Kasaï-Central and offered their services as private chefs anywhere in Kasaï-Central.
Starting in 2018, 141 guests have already enjoyed a chef in Kasaï-Central. To book your chef in Kasaï-Central, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 32 customized menu proposals, sending a total of 987 messages to their guests, who rated their experience with an average score of 4.36 out of 5.
Since the first dinner provided by Take a Chef, 141 guests have enjoyed unique experiences with no hassle. Our guests in Kasaï-Central usually book menus around 3 USD per person, including 4.05 courses, sharing an average of 4.32 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Kasaï-Central.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
More than 100 guests have already enjoyed the experience
4.77 Chef
The guests in Kasaï-Central have scored the experience with their Private Chef with a 4.77.
4.53 Food quality
The quality of the menus cooked by our Private Chefs in Kasaï-Central received an average score of 4.53.
4.11 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.11 average score.
4.15 Cleaningness
The cleanup of the kitchen and dining area in Kasaï-Central has been scored with a 4.15 on average.
32 menus personalized by our Private Chefs in Kasaï-Central
Every occasion is unique - make sure you have the right chef and menu for it!
Chips & salsa , salsa fresca with corn tortilla chips
Guacamole freshly made , corn tortilla chips
Nachos machos corn chips , melted cheese , jalapeño , sour cream , guacamole , pico de gallo with ground beef or plain
Steamed corn on the cob with herb butter , lime wedges
Mexican street corn flat bread shredded mozzarella , cilantro , sour cream
Taco n madre , tacos carne asada grilled flank steak , pico de gallo, jalapeño maya sauce pickle red radish
Taco langosta caribbean lobster , pico de gallo , jalapeño maya sauce, pickle red radish
Red snapper ceviche cured in lime juice , red onion , radish , mini cucumber , mango ,tomato ,coriander , pineapple , corn tortilla chips
Elote traditional mexican street corn whole corn on the cob ,maya sauce ,panela cheese , chili , lime wedges
Jicama salad , mixed green , red onion , jicama ,cherry tomatoes , carrot ,mini cucumber , cubes avacado , citrus dressing takin chilli powder
Burrito de la roqueta , rolled jumbo tortilla , spicy rice, mexican beans , guacamole, sour cream ,mozzarella cheese , pico de gallo ( optional al pastor chicken or flank steak )
Burrito bowl , with lettuce ,mexican beans , spicy rice , guacamole , pico de gallo , sour cream , mozzarella cheese red sauce (optional al pastor chicken or flank steak)
Los alambres -fajitas sautéed chicken ,flank steak or shrimp serve with capsicum ,white onion, sour cream , cheese , guacamole, tortillas on the side
Smash taco burger , wrapped flour tortilla , pico de gallo , guacamole, sliced cheese , crispy bacon , maya sauce ,chipotle ketchup
Brocheta cielo mar y tierra , grilled marinated beef, chicken or prawn on the skewer with capsicum , onion , mexican rice , spicy guacamole and tortillas
Salmon bruscekta (sour cream-chives-smoked salmon-crusty bread)
Mini shrimp and roasted pepper sauce
Pickled fish carpaccio (avocado puree - radish-green apple salad)
Stuffed mussels
Fisherman's salad (arugula-radish-red onion-tomato)
Tempura squid and tartar sauce (mayonnaise-walnuts-pickles-red onion)
Buttered shrimp in casserole
Saganaki (tomato - olive - ezine cheese - dill)
Seafood rissotto (shrimp-squid-mussel-tomato sauce)
Seafood linguini (shrimp-squid-mussel-tomato sauce-basil)
Grilled salmon and lemon puree (leek chips and chimuciri sauce)
Sea bass with lemon sauce steamed and baked vegetables
Poached salmon (asparagus-zucchini-cherry sauce)
Sea bass with orange sauce (tomato stew-broccoli)
Baklava
Watermelon mint and local 'ezine' cheese
Raw meatball role (lettuce-lavaş-pomegranate sauce-bulgur)
Fisherman's salad (arugula-radish-red onion-tomato)
Fig halloumi salad (arugula-cevi-balsamic sauce)
Antep style dry stuffing
Sour cherry stuffed leaves
Potato gratin (beşemel sauce-tulum cheese)
Pea meatballs (spinach-white onion-paprika)
Falafel (chickpeas - onion - parsley - lemon - coriander)
Melanzane (fried eggplant-tomato sauce-basil pesto-mozzarella)
Ratatouille (patlıcan-kabak-domates-domates sos)
Einkorn bulgur rissoto (asparagus-cream-broad beans-parmesan)
Mushroom rissotto (mushroom cream-chestnut mushrooms-cultivated mushrooms-truffle oil)
Semolina halva with ice cream
Roasted pepper bruscetta (roasted pepper-dried tomatoes-walnuts-parsley-crispy bread)
Vegan tartare (avocado-tomato-beetroot-tofu)
Vegan soup (broccoli-spinach-avocado-basil)
Artichoke carpaccio with lemon sauce (parmesan-arugula-fig)
Village salad (tomato-pepper-red onion-parsley-curd cheese)
Beet hummus
Falafel (chickpeas - onion - parsley - lemon - coriander)
Herb quiche
Artichoke tempura and hot sauce
Melanzane (fried eggplant-tomato sauce-basil pesto-mozzarella)
Ratatouille (patlıcan-kabak-domates-domates sos)
Einkorn bulgur rissoto (asparagus-cream-broad beans-parmesan)
Vegan brownie
Beetroot carpaccio with orange sauce (arugula-parmasan-orange segment-peanuts)
Pickled fish carpaccio (avocado puree - radish-green apple salad)
Ceviche (hot pepper-red onion-green pepper-tomato juice)
Stek tartare (beef - capers - hot sauce - mustard)
Chicken lollipop
Shrimp tempura (sweet hot sauce)
Artichoke tempura and hot sauce
Saganaki (tomato - olive - ezine cheese - dill)
Seafood linguini (shrimp-squid-mussel-tomato sauce-basil)
Mushroom rissotto (mushroom cream-chestnut mushrooms-cultivated mushrooms-truffle oil)
Whole chicken in the oven (french fries -bbq sauce -hot sauce-bufalo sos)
Bodrum green lasagna (fresh herbs and bechamel sauce)
Poached salmon (asparagus-zucchini-cherry sauce)
Birthday cake
Mini capris salad (ball cheese-cherry tomatoes-basil)
Tomato bruscetta (tomato-walnut-parsley-permas-crusty bread)an)
Stek tartare (beef - capers - hot sauce - mustard)
Cheese plate (ezime cheese, izmir tulum kars kashar)
Artichoke salad with mint pesto
Beans with olive oil
Paprika hummus
Arancini
Shrimp tempura (sweet hot sauce)
Beef entrecôte (roasted vegetables -cdp sauce)
Einkorn bulgur rissoto (asparagus-cream-broad beans-parmesan)
Sea bass with orange sauce (tomato stew-broccoli)
Beef tenderloin (potato gratin-asparagus-carrot puree-red wine sauce)
Acuka-jam-honey
Cream-butter
Cheese plate (ezime cheese, izmir tulum kars kashar)
Charcuterie plate (salami-bacon-smoked ribs)
Lux vegetable plate (pink tomato-crispy cucumber-village pepper-fresh herbs-lemon)
Gemlik black olives-bodurum green olives-hatay hal hal olives)
Pan cake (strawberry-banana-maple syrup)
Crepe (chocolate sauce and strawberries)
Turkish pastry (minced meat-potato-fresh herbs)
Omelette (served as you wish)
Samsun cakalli menemen (tomato-pepper-kashar-egg)
Egg royal and egg benedict (fried bread-posed egg-hollandes sauce-smoked salmon-smoked ribs)
Scrambled eggs (cream-milk-butter)
Sunny side up egg
Sunny side up egg with sausage
Breadfruit chips, avocados salad, tomato relish, pulled pork ribs
Choice salad: eden farm finds, fried goat cheese, wild honey, caramelized beet, glass pears, apple cider vinaigrette
Caramelized pumpkin & spinach soup: pumpkin seeds, coconut oil croutons, coconut foam, spinach oil
Firewood treated pork cheeks ravioli: island sous caye, arugula pesto, gem baby leaves,
Green banana & salt fish cylinders, green papaya slaw, avocado aioli, shadow bennie relish
Crayfish bisque : verrine of crab and avocado, crustacean oil, micro greens
Slow cooked oxtail ravioli, basil oil, rocket pestou
Conch cakes, shadow bennie aioli, plantain chips
Island spiny lobster salad, cucumber & tomato souse, chili oil
Coconut coated shrimp, pineapple relish, pickled mango
Jerk chicken taco, avocado relish, jalapeño salsa, roasted garlic aioli
Island spiced french lamb: dasheen anna, dehydrated fruits, feta whipped chick pea, seasoning pepper oil
Slow cooked oxtail, zesty jerk pan seared bouse, rice pilaf, seasoning pepper pastou
Curried goat tortellini, spinach pesto, oven dried tomatoes, red curry sauce
Land & sea, caribbean spiny lobster, medallion of beef sirloin, whipped sweet potatoes, reduced bisque butter, eden farm finds
Grilled primal cut of beef : fondant sweet potatoes, roasted garlic/herb compound butter, glazed chairman's rum carrots
Creole seafood, rice n’ things, tomato & herb emulsion
Light spice dusted snapper, plantain hash, herb oil
Banana beignet with coffee sauce
Banana four play; banana churros, caramelized banana with coffee sauce, grand marnier and lemon infused banana cake, homemade banana ice cream
Cheese cake: golden apple compote,
Cacao nib scented panna cotta : golden apple filled cannoli, vanilla bean soup
Coconut crème brûlée
Chocolate & caramelize apple bread pudding
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Kasaï-Central.
What does a private chef service include in Kasaï-Central?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Kasaï-Central?
The price of renting a chef in Kasaï-Central can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 180 USD to 250 USD. For groups of 13 people or more, the price is 180 USD per person. For groups of 7 to 12 people, the cost is 180 USD per person. For groups of 3 to 6 people, the rate is 220 USD per person, and for 2 people, the price is 250 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Kasaï-Central?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 12 chefs available in Kasaï-Central. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Kasaï-Central who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Kasaï-Central?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Kasaï-Central
Discover more details about our private chefs and their services.
The average age of our private chefs in Kasaï-Central
Percentage of our women chefs in Kasaï-Central.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Kasaï-Central.
Percentage of services with kids in Kasaï-Central.
Maximum number of bookings for a personal chef by a single client in Kasaï-Central.
Increase in the number of bookings for a chef from last year in Kasaï-Central.
Languages spoken by our personal chefs in Kasaï-Central.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Kasaï-Central.
Average timeframe from sending the request to booking.
How many chef services are booked in Kasaï-Central each month?
Private chef reservations can vary seasonally depending on the destination. In Kasaï-Central, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Kasaï-Central.
Cost of a private chef in Kasaï-Central
The cost of hiring a private chef in Kasaï-Central can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 180 USD to 250 USD per person.
For 13 people or more: 180 USD
For 7 to 12 people: 180 USD
For 3 to 6 people: 220 USD
For 2 people: 250 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Talk to our chefs in Kasaï-Central
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Kasaï-Central? You’ll get it. Tell us about your event in Kasaï-Central, and discover the best chefs who will customize every detail of your experience.
Take a Chef services in nearby cities
Discover cities near Kasaï-Central where you can enjoy a Private Chef service
Cities where you can enjoy a Private Chef
Discover cities of Other Countries where you can enjoy our experiences.