Chef Wendy Miller

Private Chef In Nassau

I have been a Chef for the past 14 years. I have worked in various restaurants such as Mediterranean, French, American and Italian ranging from Al a carte to buffet. I believe that the culinary profession is a field that is ever changing. In this regard one's product and offerings should always be uniquely different, served with passion and creativity.

For me, cooking is...

For me cooking is Peace

I learned to cook at...

I learned how to cook at my local high school and later furthered my skills at my local college by achieving an Associates Degree.

A cooking secret...

My secret in the kitchen is to always showcase my food with color and pizzazz.

My menus

Mediterranean delights

STARTER

All inclusive

Shrimp and eggplant bruschettas

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Lemon and Rosemary Roasted Chicken breast, Ratatouille, Creamy Potato Puree

DESSERT

All inclusive

Apple and walnut tart

Menu Italian

STARTER

All inclusive

Amuse-bouche

Tomato and mozzarella crostini

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Asparagus and mushroom risotto with garlic and capers snapper filet

DESSERT

All inclusive

Apple and walnut tart

Local delights

STARTER

All inclusive

Bahamian conch fritters , spicy sauce

FIRST COURSE

All inclusive

Spinach, feta, candied walnuts salad, balsamic dressing

MAIN COURSE

All inclusive

Local garlic butter crawfish, cilantro jasmin rice, sauteed cabbage, sweet fried plantains

DESSERT

All inclusive

Strawberry cheesecake

Mexican chill

STARTER

All inclusive

Chicken and guacamole taco nachos

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Beef fajitas, avocado, black beans, white rice, plaintains

DESSERT

All inclusive

Churros with vanilla ice cream

French kiss

STARTER

All inclusive

Risotto and mozzarella balls with creamy mushroom sauce

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Snapper filet, sweet potato puree, citrus medley topping

DESSERT

All inclusive

Cream brulee

Mediterranean delights

STARTER

All inclusive

Shrimp and eggplant bruschettas

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Lemon and Rosemary Roasted Chicken breast, Ratatouille, Creamy Potato Puree

DESSERT

All inclusive

Apple and walnut tart

Menu Italian

STARTER

All inclusive

Amuse-bouche

Tomato and mozzarella crostini

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Asparagus and mushroom risotto with garlic and capers snapper filet

DESSERT

All inclusive

Apple and walnut tart

Local delights

STARTER

All inclusive

Bahamian conch fritters , spicy sauce

FIRST COURSE

All inclusive

Spinach, feta, candied walnuts salad, balsamic dressing

MAIN COURSE

All inclusive

Local garlic butter crawfish, cilantro jasmin rice, sauteed cabbage, sweet fried plantains

DESSERT

All inclusive

Strawberry cheesecake

Mexican chill

STARTER

All inclusive

Chicken and guacamole taco nachos

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Beef fajitas, avocado, black beans, white rice, plaintains

DESSERT

All inclusive

Churros with vanilla ice cream

Chef Wendy's reviews

4.83

•

15 services

Wendy did amazing!!! She created two delicious meals for a family of 10. Wendy is the best!!

Chef Wendy was phenomenal! Her services were a perfect addition to our fabulous trip to The Bahamas. She took amazing care of us from start to finish!

The process was very easy and the chef was simply amazing!

Chef Wendy Miller and her team are so amazing. I highly recommend anyone considering a personal chef to hire Chef Wendy. Our story: Our group of 12 adults rented a VRBO house in Nassau Bahamas for 4 days. 8 of our group are college athletes with big appetites. We contacted Take a Chef and received 3 proposals. We selected Wendy because of her prompt and thorough communications and her competitive price. She gave us a great selection of lunch and dinner menu options to choose from, and she made accommodations for one pescatarian, one egg allergy, and 2 non-red meat eaters. We hired Wendy to provide 4 lunches and 4 dinners. Every meal was family-style and the quantities were ample. The food was soooo good. Logistics: Wendy and her team arrived about 2 hours before each meal to cook. They usually needed about 60-90 minutes after each meal to clean up and load the dishwasher. She took great care of our group and her service made our vacation all the better. Hire Wendy Miller!!

Wendy did amazing!!! She created two delicious meals for a family of 10. Wendy is the best!!

Chef Wendy was phenomenal! Her services were a perfect addition to our fabulous trip to The Bahamas. She took amazing care of us from start to finish!

The process was very easy and the chef was simply amazing!

Wendy did amazing!!! She created two delicious meals for a family of 10. Wendy is the best!!

Chef Wendy was phenomenal! Her services were a perfect addition to our fabulous trip to The Bahamas. She took amazing care of us from start to finish!