Chef Virginija Kanaukaite
Chef At Home In Vilnius
Get to know me better
Ecole Ducasse alumnus, intern at Noma, and now a beginner in private cheffing
Hi, I’m Virginija from Vilnius!
After a decade of searching for my true passion (and earning three bachelor’s degrees along the way), I finally realized it was right under my nose all along – cooking. My last degree is in culinary arts, and now I get to do what I truly love every day.
I specialize in creating vibrant, colorful plates filled with comfort and warmth. For me, food is not just about flavors; it’s about bringing joy and connection to the table.

More about me
For me, cooking is...
For me, cooking is fun! And love language and its freedom.
I learned to cook at...
Rouxbe and Ecole Ducasse, and I did my internship at Noma
A cooking secret...
Not counting butter, I focus on cooking with the best ingredients and incorporating techniques from different cuisines.








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