Chef Tammy Nelson
Chef At Home In Arima
I've spent 12 years as a chef, constantly fueled by my passion for culinary arts. Creating new dishes motivates me to strive for excellence in the kitchen. I believe that learning is a key ingredient to self-improvement, always seeking new techniques and flavors. Gaurdated from Trinidad and Tobago Hospitality and Tourism Institute with a Diploma in Culinary Arts. Started my journey at Benhiana as a Teppanyaki Chef and from there my beautiful journey in this industry started.
More about me
For me, cooking is...
I'm constantly unlearning old habits and embracing new techniques in the ever-evolving culinary world ????. It's a continuous journey of growth.
I learned to cook at...
Trinidad and Tobago Hospitality and Tourism Institute.
A cooking secret...
Understanding the ingredient and working it, to produce its best outcome.
Book your experience with Chef Tammy
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