Chef Stanislav Kytaiev
Private Chef In ОдессаI'm a professional in haute French, Mediterranean and Ukrainian cuisine. I work as a chef for more than 20 years in Ukrainian restaurants of a haute cuisine. Was published in glossy magazines, took part as a special guest in different cooking TV-shows. Comleted training in the International Culinary School in Paris. Took an individual studying course with such chefs as Yves Thuries, Patrick Casula, Olivier Pallut, Frank Michel. I continually gave a lot of master-classes.
More about me
For me, cooking is...
posibility to express my creativity, to meditate and share the appealing sense of life.
I learned to cook at...
International Culinary School in Paris
A cooking secret...
High quality goods and curiosity in opening new lands
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