Chef Simplice Epoune
Private Chef In Yaoundé
Get to know me better
I am passionate about cooking, I seek to bring joy to others through taste.
Chef Simplice is a professionally trained chef with over 15 years of cooking experience. His dining company and name of his future restaurant is "La Cuisine Du Baobab".
He attended culinary school in France at Chateau Des Vaux. After completing school, He worked at an array of different Parisian restaurants. Now, the chef hosts private dining experiences at his flat, client's homes, and event spaces. He specializes in events like weddings and group dinners.
More about me
For me, cooking is...
The spice of life and what motivates me.
I learned to cook at...
Château des Vaux in Saint-Maurice-Saint-Germain, France.
A cooking secret...
Fresh produce, fresh herbs, mixing cultural flavors, and cooking with happiness.
My menus
Croissants
Un mélange de fruits frais / Fresh fruits
Pain perdu / French toast
Bacon et saucisse / Bacon & sausage
Oeufs bénédictine sauce hollandaise / Eggs Benedict with hollandaise sauce
Oeufs brouillés / Scrambled eggs
Monte Cristo with homemade jam
Quiche
Crepes
Beignets
Pan au chocolat
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French Cheese Assortment
Greek Salad
Frittata
Ham & cheese sandwiches
Charcuterie
Pate, baguette, & cornichons
Fresh Fruit
Patisserie Assortment
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Brochette de tomates et mozzarella / Tomato & Mozzarella Skewer
Saint-Jacques sur épinards à la crème citronnee / Grilled Scallops Over Lemon Cream Spinach
Pain au saumon fumé / Smoked Salmon Bread
Fromages francais varié / French Cheese Assortment
Poisson blanc avec purée de pommes de terre et légumes de saison / White Fish with mashed potatoes and seasonal vegetables
Coq au vin grand mère / Chicken in wine sauce
Risotto au champignons côtelette d'agneau grillé sauce bordelaise au pleurottes
Crumble au poire caramel beurre salé / Salted Butter Caramel Pear Crumble
Mille-feuille à la framboise / Puff pastry with cream & rasberries
Moelleux au chocolat sauce caramel / Chocolate Molten Cake With Caramel Sauce
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Guacamole, Salsa, & Tortilla Chips
Beef Enchiladas
Beef Tacos
Birria Beef Tacos
Chicken Enchiladas
Chicken Fajitas
Chicken Quesadillas
Rice & Beans
Three Milk Cake
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Greek Salad
Grilled Scallops Over Lemon Cream Spinach
Hummus & Pita
Grilled Octopus With Seasonal Vegetables
Lamb Skewers With Mashed Potatoes and Vegetables
Fresh Fruit
Tiramisu
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Sushi au saumon fumé, avocat et concombre / smoked salmon, avocado, & cucumber sushi roll
Soupe thaï à la noix de coco avec poulet et champignons / Thai coconut soup with chicken & mushrooms
Spicy Tuna Crispy Rice Bites
Sesame Wok nouilles asiatiques aux légumes, crevettes, et la coquille Saint-Jacques / Sesame Asian noodles with shrimp, scallops, & vegetables
Mochi
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Bruschetta
Pesto Brochette de tomates et mozzarella / Pesto Tomato & Mozzarella Skewer
Antipasto
Prosciutto
Pâtes TagliatelleTomate Basilic aux saint jacques & Légumes / Tomaro Basil Taglietell Pasta with Scallops & Vegetables
Grillé de gambas rôti Risotto aux champignons / Grilled Prawns & Mushroom Risotto
Boulettes de viande italiennes et spaghettis au basilic frais / Italian Meatballs & Spaghetti With Fresh Basil
Pana Cotta Fruit Rouge / Panna Cotta Red Fruit
Cannoli à la crème vanille / Cannoli with vanilla custard
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Brochette de tomates et mozzarella / Tomato & Mozzarella Skewer
Pleurotes Royaux Grillés sur épinards à la crème citronnee / Grilled King Oyster Mushrooms Over Lemon Cream Spinach
Cromesquis d'aubergine velouté de butternut
Soup de butternut / Butternut soup
Fromages francais varié 3/Prs / French Cheese Assortment
Lasagne aux légumes grillés / Grilled Vegetable Lasagna
Wok Nouilles et Légumes / Wok Vegetables
Crumble au poire caramel beurre salé / Salted Butter Caramel Pear Crumble
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Croissants
Un mélange de fruits frais / Fresh fruits
Pain perdu / French toast
Bacon et saucisse / Bacon & sausage
Oeufs bénédictine sauce hollandaise / Eggs Benedict with hollandaise sauce
Oeufs brouillés / Scrambled eggs
Monte Cristo with homemade jam
Quiche
Crepes
Beignets
Pan au chocolat
View full menu
French Cheese Assortment
Greek Salad
Frittata
Ham & cheese sandwiches
Charcuterie
Pate, baguette, & cornichons
Fresh Fruit
Patisserie Assortment
View full menu
Brochette de tomates et mozzarella / Tomato & Mozzarella Skewer
Saint-Jacques sur épinards à la crème citronnee / Grilled Scallops Over Lemon Cream Spinach
Pain au saumon fumé / Smoked Salmon Bread
Fromages francais varié / French Cheese Assortment
Poisson blanc avec purée de pommes de terre et légumes de saison / White Fish with mashed potatoes and seasonal vegetables
Coq au vin grand mère / Chicken in wine sauce
Risotto au champignons côtelette d'agneau grillé sauce bordelaise au pleurottes
Crumble au poire caramel beurre salé / Salted Butter Caramel Pear Crumble
Mille-feuille à la framboise / Puff pastry with cream & rasberries
Moelleux au chocolat sauce caramel / Chocolate Molten Cake With Caramel Sauce
View full menu
Guacamole, Salsa, & Tortilla Chips
Beef Enchiladas
Beef Tacos
Birria Beef Tacos
Chicken Enchiladas
Chicken Fajitas
Chicken Quesadillas
Rice & Beans
Three Milk Cake
View full menu
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