Chef Saeid Sekhavatmand
Private Chef In HamedanGet to know me better
Saeid Shakhavamand is an international chef and expert in cooking seafood, foreign and traditional dishes. He is the author of a book called Cooking.
Saeid Shakhavamand is an international chef and expert in cooking seafood, foreign and traditional dishes. He is the author of a book called Cooking. He is the member of danish startup group. He is a member of the Association of Managers of Iranian Knowledge Centers. He is a member of the Global Entrepreneurship Network.
More about me
For me, cooking is...
Cooking is like an ocean that has no end, and no matter how successful you are, you must strengthen your will to reach more peaks of success.
I learned to cook at...
I learned to cook at restaurant.
A cooking secret...
In short, my effort and courage is the secret of my success.
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