Chef Raphael Marquez
Personal Chef In Ccs
Get to know me better
Chef venezolano con la meta de demostrar la calidad y variedad de la cocina venezolana.
Venezuelan chef of 30 years and with 9 years of experience in gastronomy. I studied at the Caracas Culinary Institute in Venezuela, and I have worked in different areas of the culinary world. Venezuelan and Latin food is what I enjoy the most and I am very proud of our cuisine. I also do food photography and test kitchen.
More about me
For me, cooking is...
My happiness and passion
I learned to cook at...
The Caracas Culinary Institute and the Renaissance Hotel
A cooking secret...
Finding quality ingredients and the right technique to maximize its flavors
Book your experience with Chef Raphael
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