Chef Paul Kariuki
Chef At Home In NairobiGet to know me better
"Food is an Emotion!" And i intend to share the same to my clients, just as i have for the last 9 years. So prep your feels for an adventure.
Professionally i have worked with 5star establishments both in Kenya my home country, and also france, saudi Arabia and dubai,,,thus clenching vast cuisines in my culinary fist. I studied in Kenya Utalii College for my diploma in culinary Arts. Currently working with Hyatt Hotels Corporation.
I wanna do more outside the walls..
More about me
For me, cooking is...
Preparing amazing dishes is who i am, from the traditional/ classical methods to the modern ways present in these times. I evolve with Culinary ......
I learned to cook at...
I have been blessed by being coached by some of the most talented Kitchen Guru of kempisnki Hotels, who made me ignite my love for culinary arts.
A cooking secret...
Turning raw, fresh ingredients into pretty and edible foods on plates.
Book your experience with Chef Paul
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